Main Courses Stuffed Omelette Roll The stuffed omelette roll is an excellent main course or appetizer filled with vegetables, cheeses, and cold cuts, also perfect for a picnic. Easy 30 min Kcal 657 READ RECIPE
Main Courses Catalan Lobster Catalan lobster is a dish originating from the region of Catalonia, and it can be served either as an appetizer or as a main course. Easy 32 min Kcal 858 READ RECIPE
Main Courses Octopus Carpaccio Octopus carpaccio is a light dish with a very refined presentation, which you can serve either as an appetizer or as a main course. Average 1 h 40 min Kcal 289 READ RECIPE
Salads Salad with Scamorza and Grilled Vegetables The salad with grilled vegetables and Scamorza is a tasty and fresh main dish ideal for those who love the combination of grilled and soft… Easy 45 min Kcal 428 READ RECIPE
Main Courses Grana Cheese Flan with Chanterelle Mushrooms The Grana cheese flan on a bed of chanterelle mushrooms is a very refined main course, a delicious and simple flan to prepare! Easy 1 h 15 min READ RECIPE
Main Courses Hot dog The hot dog is a soft bun filled with grilled sausages, usually you buy it, right? Making it at home is very simple, find out how! Easy 45 min Kcal 441 READ RECIPE
Main Courses Tagliolini with double cuttlefish ink Tagliolini with double cuttlefish ink, a main course with an intense sea flavor where both the sauce and the pasta are prepared with cuttlefish ink. Average 55 min Kcal 846 READ RECIPE
Main Courses Bigoli in red pepper sauce Bigoli in pepper sauce is a first course of Venetian origin where the bigoli absorb the delicious red pepper sauce. Easy 50 min Kcal 579 READ RECIPE
Main Courses Lasagna with pesto cream, ricotta, and spinach Lasagna with pesto cream, ricotta, and spinach is a rich and flavorful vegetarian main dish, perfect for Sunday lunches! Average 60 min Kcal 1134 READ RECIPE
Main Courses Artichoke and Leek Veloute The artichoke and leek veloute is a very delicate first course, prepared with a base of artichokes, leeks, and potatoes, and accompanied by… Very easy 55 min Kcal 217 READ RECIPE
Main Courses Risotto with White Asparagus Cream The risotto with white asparagus cream from Bassano is a delicate and refined first course, creamed with mascarpone mixed with asparagus cream. Easy 60 min Kcal 668 READ RECIPE
Main Courses Ridged sedanini with artichoke cream Ridged sedanini with artichoke cream is a tasty first course with stewed artichokes enriched with delicious ingredients. Average 40 min Kcal 533 READ RECIPE
Main Courses Reginette with white asparagus pesto Reginette with white asparagus pesto is a refined first course, prepared with a variation of pesto made with white asparagus from Bassano. Very easy 40 min Kcal 538 READ RECIPE
Main Courses Tabbouleh with Vegetables Tabbouleh is a typical dish of the Lebanese tradition made with bulgur; an excellent main course, which can also be prepared well in advance. Easy 2 h 30 min READ RECIPE
Main Courses Rosemary Meatball Skewers Rosemary meatball skewers are prepared in a simple and very quick way: combine minced meat with paprika and spices and you're done! Easy 25 min Kcal 387 READ RECIPE
