Appetizers Savory strudel with ham, mushrooms and fontina The savory strudel with ham, mushrooms and fontina is made with a soft dough and a delicious filling of mushrooms, fontina, and diced ham. 4.5 Average 1 h 25 min Kcal 325 READ RECIPE
Main Courses Bucatini with crispy zampone and artichokes Bucatini with zampone and artichokes is a rich first course, ideal to include in the Christmas menu to offer zampone in a different way! 4.0 Very easy 60 min Kcal 1120 READ RECIPE
Main Courses Potato pie with cotechino ragù heart The potato pie with a heart of cotechino ragù is a hearty and very inviting dish, with a tasty Modena cotechino ragù. 4.2 Easy 1 h 30 min Kcal 671 READ RECIPE
Appetizers Puff pastries with olives and radicchio meatballs with yogurt cream The puff pastries with olives, radicchio meatballs, and yogurt cream are a delicious finger food with soft radicchio meatballs and Greek yogurt. 4.3 Easy 35 min Kcal 110 READ RECIPE
Main Courses Sardinian gnocchi with sausage ragù Sardinian gnocchi with sausage ragù is a succulent first course made with few and simple ingredients. 4.5 Easy 2 h 30 min Kcal 1200 READ RECIPE
Cakes & Baking Clafoutis with plums The clafoutis with plums is a variant of the traditional French dessert that involves adding plums instead of cherries. 4.5 Easy 1 h 5 min Kcal 391 READ RECIPE
Appetizers Jerusalem artichoke flan The Jerusalem artichoke flan is an original and delicate appetizer with the light artichoke aftertaste of the Jerusalem artichoke. Also ideal… 4.1 Easy 1 h 15 min Kcal 346 READ RECIPE
Appetizers Puff pastries with olives, Jerusalem artichoke, and raspadura The puff pastries with olives, Jerusalem artichoke, and raspadura are a delicate and tasty finger food to serve on the occasion of an informal… 3.7 Very easy 40 min Kcal 83 READ RECIPE
Side Dishes Pumpkin with Ginger Pumpkin with ginger is a very tasty sweet and sour side dish to accompany main meat courses such as roasts or braised meats. 4.0 Very easy 50 min Kcal 183 READ RECIPE
Appetizers Cabbage rolls with pumpkin Cabbage rolls with pumpkin are a tasty side dish made with cabbage leaves, Mantua pumpkin pulp, and diced speck. 4.1 Very easy 55 min READ RECIPE
Tomato shortcrust pastry Tomato shortcrust pastry is a variation of the traditional recipe that includes the addition of tomato paste to flavor the dough. 4.8 Very easy 15 min Kcal 359 READ RECIPE
Main Courses Flattened rice cake The flattened rice cake is a main course to enjoy rice in a different way. Two layers of Carnaroli rice and a filling of champignon mushrooms. 4.8 Very easy 1 h 30 min Kcal 222 READ RECIPE
Appetizers Flatbreads with San Daniele Rolls The flatbreads with San Daniele rolls are an elegant and irresistible finger food, with rolls of San Daniele ham and robiola cheese. 4.1 Very easy 15 min Kcal 94 READ RECIPE
Appetizers Cardoon flans Cardoon flans are single-serving side dishes made of cardoons with a tasty filling of ham and cheese. 4.2 Easy 1 h 45 min Kcal 192 READ RECIPE
Main Courses Chicken in carpione Chicken in carpione is a tasty variant of the traditional carpione preparation, characterized by the strong flavor of vinegar. 4.6 Very easy 20 min Kcal 881 READ RECIPE
