Desserts Whole wheat shortcrust pastry Whole wheat shortcrust pastry is a variant of the classic version, with a rustic and genuine flavor that will make cookies and tarts truly special! 3.6 Average 15 min Kcal 413 READ RECIPE
Main Courses Whole wheat spaghetti with fake guanciale Whole wheat spaghetti with fake guanciale is a tasty vegetarian main course, made with homemade fresh pasta! 3.9 Average 50 min Kcal 560 READ RECIPE
Cakes & Baking Whole Wheat Sponge Cake The whole wheat sponge cake is a basic recipe, with a rustic taste, perfect to use for many recipes in the kitchen! 4.1 Easy 60 min Kcal 152 READ RECIPE
Main Courses Whole wheat tagliatelle with escarole and taleggio fondue Whole wheat tagliatelle with escarole and taleggio fondue is a creamy first course with a unique taste. 4.3 Average 55 min Kcal 708 READ RECIPE
Cakes & Baking Whole Wheat Tart The whole wheat tart can be filled with preferred jams or creams. A dessert with whole wheat flour and a rustic taste, find out how to make it! 4.6 Average 60 min Kcal 468 READ RECIPE
Main Courses Wholegrain crepes with vegetables and feta Whole wheat crepes with mixed vegetables and feta are savory crepes stuffed with a vegetarian filling, topped with a Greek cheese sauce! 5.0 Easy 60 min READ RECIPE
Appetizers Wholemeal muffins with vegetables and tuna Wholemeal muffins with vegetables and tuna are small savory muffins, very tasty and ideal as an appetizer or to prepare for a buffet. 4.7 Easy 1 h 10 min READ RECIPE
Bread Wholemeal rolls Wholemeal rolls are a perfect leavened bread to accompany a lunch or a snack, to be enjoyed with various types of fillings and stuffings. 4.5 Easy 1 h 20 min Kcal 140 READ RECIPE
Bread Wholemeal rolls with pine nuts Wholemeal rolls with pine nuts are a really tasty recipe, perfect for adding an extra touch to your dinner or lunch! 5.0 Easy 40 min Kcal 223 READ RECIPE
Cakes & Baking Yogurt Cake with Strawberries and Almonds The yogurt cake with strawberries and almonds is a soft and delicious fruit dessert, ideal for breakfast or as a snack. Discover this simple recipe! 4.0 Easy 55 min READ RECIPE
Main Courses Zighinì Zighinì is a one-pot dish from Eritrean cuisine, consisting of a meat stew spiced with berberè and served with injera bread. 4.2 Average 3 h Kcal 548 READ RECIPE