Desserts Trifle The trifle is a fresh and delicious spoon dessert, of English origin, simple to prepare and very impressive. 3.3 Easy 40 min READ RECIPE
Main Courses Turkey rolls with potatoes, ricotta, and bacon The turkey rolls with potatoes, ricotta, and bacon are a light and tasty main course, simple to prepare but very impressive. 4.4 Easy 40 min READ RECIPE
Cakes & Baking Upside-down peach and amaretti cake The upside-down peach and amaretti cake is a delicious fruit cake, simple to make but with a great visual impact! 4.5 Easy 1 h 5 min Kcal 475 READ RECIPE
Cakes & Baking Vampire Donuts Vampire donuts are a truly original idea to prepare for Halloween night! A simple decoration, but one that makes them really special! 4.3 Average 1 h 35 min READ RECIPE
Desserts Vanilla Ice Cream Vanilla ice cream is the classic delicate flavor that everyone loves: whole milk, sugar, and vanilla cream for an ice cream to savor on its… 4.4 Very easy 43 min Kcal 289 READ RECIPE
Desserts Vanilla Pudding Vanilla pudding is a classic and simple spoon dessert, which can be enjoyed on its own or with the addition of a fruit coulis. 3.9 Very easy 20 min Kcal 328 READ RECIPE
Desserts Vanilla Sauce Vanilla sauce is a basic cream to accompany donuts, apple pies, or as a spoon dessert. 4.6 Easy 30 min Kcal 285 READ RECIPE
Main Courses Veal Pot Roast Here's how to prepare a veal pot roast, without using the oven, tender and juicy: a perfect meat main course for Sunday lunch! 4.4 Easy 1 h 30 min READ RECIPE
Main Courses Vegetable Omelette A soft omelette filled with seasonal vegetables, a rich breakfast or a tasty lunch: Cristina Bowerman prepared it for Giallozafferano! 4.6 Easy 40 min Kcal 662 READ RECIPE
Main Courses Vegetarian Lasagna Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta. 4.2 Average 1 h 30 min Kcal 663 READ RECIPE
Main Courses Vicenza-style Cod Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk! 4.2 Easy 6 h 20 min Kcal 483 READ RECIPE
Main Courses Vichyssoise (cold leek and potato cream) The Vichyssoise cream is made of potatoes, leeks, onion, chicken broth, milk, cream, nutmeg, and pepper! 4.3 Easy 1 h 5 min READ RECIPE
Cakes & Baking Victoria Sandwich Made from two layers of soft cake and filled with raspberry jam, the Victoria sandwich is finally sprinkled with powdered sugar. 4.2 Easy 50 min Kcal 416 READ RECIPE
Sauces Walnut Sauce Walnut sauce is a traditional recipe from Liguria and is used to dress many first courses, including the famous pansoti. 3.8 Easy 30 min READ RECIPE
Cakes & Baking Watermelon Cheesecake The watermelon cheesecake is a fresh and delicious summer dessert, made with seasonal fruit. Discover the doses and procedure to prepare the recipe. 5.0 Average 25 min READ RECIPE
