Cakes & Baking Fruit tart The fruit tart is a classic but timeless dessert. Shortcrust pastry, custard and lots of fresh fruit: discover the recipe step by step! 4.3 Average 1 h 20 min READ RECIPE
Cakes & Baking Fruit tartlets The fruit tartlets are finger food pastries, delicious and colorful: a small shortcrust pastry shell filled with cream and lots of fresh fruit! 4.4 Average 1 h 30 min READ RECIPE
Appetizers Ghost Tartlets with Grana Padano The ghost tartlets with Grana Padano are a fun and tasty appetizer: a savory idea for your Halloween menu or buffet! Discover the recipe. 4.1 Average 1 h 20 min READ RECIPE
Desserts Gianduia pudding with orange sauce The gianduia pudding with orange sauce is an elegant and delicious spoon dessert. Discover here the quantities and procedure to prepare this recipe. 1.8 Difficult 2 h 10 min READ RECIPE
Main Courses Gluten-free baked pasta Gluten-free baked pasta is a delicious gluten-free recipe of baked pasta, tasty and perfect not only for those who are intolerant. 5.0 Easy 1 h 5 min Kcal 1086 READ RECIPE
Sauces Gluten-free Bechamel Gluten-free bechamel is an essential base recipe in the kitchen, in its gluten-free version it is perfect for those who are intolerant or allergic! 4.9 Very easy 20 min Kcal 451 READ RECIPE
Main Courses Gnocchetti with ham and saffron Gnocchetti with ham and saffron is a simple and rather quick idea to prepare for a special and tasty first course. 4.5 Easy 40 min Kcal 877 READ RECIPE
Main Courses Gnocchi alla Romana Gnocchi alla romana are round discs of semolina dough, characterized by a pleasant, pecorino cheese crust. 4.1 Average 50 min Kcal 606 READ RECIPE
Main Courses Gnocchi with Cheese Sauce Gnocchi with cheese sauce is a traditional recipe from the Aosta Valley where the strong flavor of fontina cheese blends with the delicate… 3.8 Easy 1 h 20 min Kcal 669 READ RECIPE
Appetizers Gnocco fritto (Fried dough) The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The… 4.1 Difficult 1 h 2 min Kcal 334 READ RECIPE
Main Courses Gorgonzola and Radicchio Crepes Gorgonzola and radicchio crepes are a tasty and hearty first course whose filling is prepared with a delicious gorgonzola cream with radicchio. 4.3 Easy 50 min Kcal 347 READ RECIPE
Main Courses Gorgonzola and walnut gnocchetti Gorgonzola and walnut gnocchetti are a genuine, creamy and inviting first course for winter menus. Find out here how to prepare the recipe! 4.4 Easy 1 h 10 min Kcal 757 READ RECIPE
Main Courses Gorgonzola Pasta Gorgonzola pasta is a creamy and flavorful first course dedicated to lovers of blue cheese, very easy and quick! Discover the recipe. 4.4 Very easy 25 min READ RECIPE
Appetizers Gourmet panettone The gourmet panettone is a majestic and tasty appetizer perfect to enrich the Christmas table. 4.2 Difficult 1 h 15 min READ RECIPE
Cakes & Baking Gourmet tiramisu The gourmet tiramisu is the special version of the most loved dessert by the Italians by Master Pastry Chef Iginio Massari, with homemade… 4.5 Very difficult 3 h 10 min Kcal 979 READ RECIPE
