Main Courses Arepas stuffed with meat Arepas stuffed with meat are typical cornmeal cakes with a rich filling inspired by the flavors of Venezuela! 4.4 Average 3 h 50 min Kcal 544 READ RECIPE
Corn tortillas Corn tortillas, a symbolic food of Mexican cuisine, are thin sheets of white corn flour cooked on a griddle called a comal 3.1 Easy 27 min Kcal 229 READ RECIPE
Main Courses Eel in almond crust Eel in almond crust is a very tasty and delicate fish main course. The fillets are coated with honey and crunchy almonds. 5.0 Difficult 2 h 15 min Kcal 739 READ RECIPE
Bread Venezuelan Arepas Venezuelan arepas are tasty cornmeal cakes (therefore gluten-free), perfect to be filled with savory or sweet ingredients! 4.2 Easy 22 min Kcal 371.8 READ RECIPE
