Main Courses Eggplant Cannelloni with Beer The eggplant cannelloni with beer is an inviting first course made of pasta filled with ricotta, eggplants, and sausage drizzled with beer. 4.8 Easy 2 h 20 min Kcal 1331 READ RECIPE
Appetizers Eggplant Cutlets Eggplant cutlets are a delicious finger food, perfect as an appetizer or starter, made even tastier with three different types of batters. 4.2 Very easy 30 min Kcal 531 READ RECIPE
Main Courses Eggplant pasta bake Eggplant pasta bake is a super tasty, rich and perfect first course to share for a Sunday lunch! 4.7 Easy 60 min READ RECIPE
Main Courses Eggplants a pullastiello Eggplants a pullastiello is a well-known recipe from Campania in Southern Italy, where slices of the vegetable are stuffed and fried, becoming… 4.4 Easy 40 min Kcal 608 READ RECIPE
Sauces Enchilada sauce Enchilada sauce is a Mexican sauce made with tomatoes and chili peppers, used to flavor enchiladas and soften tortillas. 4.0 Very easy 30 min Kcal 117 READ RECIPE
Appetizers Escarole fritters Escarole fritters are an original way to enjoy escarole, flavored with capers and olives and mixed with a substantial batter. 4.1 Easy 35 min READ RECIPE
Appetizers Falafel with Quick Hummus and Yogurt Sauce Falafel with quick hummus and yogurt sauce is a crunchy and spiced Middle Eastern street food with a rich accompaniment: chickpeas take center stage! 4.7 Easy 40 min Kcal 1093 READ RECIPE
Appetizers Fennel Cutlets Fennel cutlets are a tasty idea, perfect to serve as an appetizer or to offer a vegetarian alternative as a main course! 4.3 Easy 20 min READ RECIPE
Desserts Ferratelle Ferratelle are crisp wafers typical of Abruzzo, also known as neole, pizzelle, or cancellate, to be cooked with the appropriate iron! 4.3 Easy 55 min READ RECIPE
Main Courses Fish tacos Fish tacos are a fish variant of the typical Mexican tacos, filled with crunchy cod bites and vegetables. Discover doses and recipe! 3.9 Easy 30 min Kcal 690 READ RECIPE
Main Courses Flatbread with Fried Sardines and Burrata The flatbread with fried sardines and burrata is a tasty way to enjoy flatbread as a main course or served in portions for delightful appetizers. 3.9 Easy 35 min Kcal 1034 READ RECIPE
Appetizers Flower and Fruit Aperitif The flower and fruit aperitif is a refreshing non-alcoholic cocktail to sip while munching on crispy battered edible flowers! 3.6 Easy 20 min Kcal 346 READ RECIPE
Main Courses Fondue Bourguignonne Fondue Bourguignonne is a Swiss recipe that involves browning cubes of beef in hot oil and then dipping them in various sauces. 4.1 Easy 7 min Kcal 794 READ RECIPE
Desserts Frati fritti A sweet street food loved by both adults and children: frati fritti! With their typical donut shape, they are soft and fragrant, to be enjoyed… 4.1 Easy 36 min Kcal 232 READ RECIPE
Appetizers Fried Artichokes in Batter Fried artichokes in batter are crispy and golden, great to serve as an appetizer with a tasty dipping sauce! Discover the quantities and… 4.5 Easy 40 min READ RECIPE
