Side Dishes Mexican Beans Mexican beans are enjoyed as a side dish, with rice, or in tortillas: discover our vegetarian recipe with borlotti beans and without sausage! 4.2 Easy 3 h 45 min Kcal 309 READ RECIPE
Appetizers Mexican Eggs Mexican eggs are a tasty dish inspired by the typical flavors and aromas of Latin America, perfect to serve at a brunch! 3.9 Easy 55 min Kcal 186 READ RECIPE
Main Courses Milanese-style tripe (busecca) Milanese-style tripe (busecca) is a historic preparation with humble peasant origins from the Lombard gastronomic tradition. 4.3 Average 1 h 40 min Kcal 433 READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. 4.6 Easy 1 h 30 min READ RECIPE
Pizzas and Focaccia Mini baked calzones The mini baked calzones are delicious little pastry bundles with a steaming and tasty filling, perfect for an appetizer or as a snack. 4.2 Average 50 min Kcal 464 READ RECIPE
Pizzas and Focaccia Mini pizzas Red miniature pizzas are a staple of birthday buffets! Simple, delicious, and perfect to eat with your hands! 4.6 Average 40 min Kcal 137 READ RECIPE
Appetizers Mini puff pastry pizzas Mini puff pastry pizzas are easy and quick to make for a buffet or drinks, thanks to the ready-to-use puff pastry! Discover the recipe 4.5 Very easy 35 min READ RECIPE
Main Courses Mixed pasta with mantis shrimp and shrimp tails Mixed pasta with mantis shrimp and shrimp tails is a refined seafood main course served with a flavorful crustacean sauce. Discover the… 4.6 Average 50 min READ RECIPE
Main Courses Monkfish in Broth Monkfish in broth is a tasty and genuine stewed fish main course. Discover the quantities and procedure to make this recipe. 4.5 Easy 1 h 5 min Kcal 98 READ RECIPE
Main Courses Monster meatballs Monster meatballs are a main course for children, fun to prepare with ricotta meatballs, tomato, and potato cream. 4.7 Easy 1 h 35 min Kcal 447 READ RECIPE
Main Courses Mountain-style lasagna Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips! 4.3 Average 2 h 45 min READ RECIPE
Main Courses Moussaka Moussaka is a typical Greek casserole made with eggplants and minced meat, topped with a generous layer of béchamel sauce. Discover the recipe! 4.1 Average 3 h 40 min READ RECIPE
Appetizers Mozzarella and tomato supplì The mozzarella and tomato supplì are a simpler but equally streamlined and tasty version of the supplì al telefono, a classic Roman savory snack! 4.2 Easy 1 h 25 min READ RECIPE
Sauces Mushroom Sauce The mushroom sauce is a rich and flavorful condiment, perfect for enhancing your dishes with an autumnal taste. Discover quantities and procedure! 4.7 Easy 1 h 50 min READ RECIPE
Main Courses Neapolitan Braciole in Sauce Neapolitan braciole in sauce are one of the ingredients that cannot be missing in Neapolitan ragù. Rolled and stuffed slices of meat! 4.5 Easy 1 h 10 min Kcal 347 READ RECIPE
