Appetizers Brisè baskets with goat cheese and herbs The brisè baskets with goat cheese and herbs are delicious appetizers perfect to serve for an aperitif, at parties, and also during the… 5.0 Easy 60 min READ RECIPE
Appetizers Bruschetta with Broad Beans and Herbs The bruschetta with broad beans and herbs is a simple and appetizing rustic appetizer that enhances the full taste of spring vegetables.… 5.0 Very easy 20 min READ RECIPE
Main Courses Cuttlefish in zimino Cuttlefish in zimino is a stewed fish main course typical of Ligurian and Tuscan cuisine, enriched with chard and tomato. Discover the… 4.8 Easy 55 min Kcal 275 READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! 3.8 Average 2 h 30 min Kcal 527 READ RECIPE
Main Courses Fish ravioli with cherry tomatoes Fish ravioli with cherry tomatoes is a delicate and refined stuffed pasta main course. Perfect for impressing your guests. 4.4 Difficult 2 h Kcal 635 READ RECIPE
Main Courses Fresh pasta bundle with molten yolk The fresh pasta bundle with molten yolk is a delicious first course of fresh pasta filled with herbs and an egg yolk, closed in a bundle 4.3 Easy 35 min Kcal 468 READ RECIPE
Main Courses Gnocchi with herb pesto Gnocchi with herb pesto are ideal for a flavorful, vegetarian, and especially original lunch. Everyone will really enjoy this first course! 4.7 Easy 1 h 30 min Kcal 500 READ RECIPE
Main Courses Gratinated Rabbit Roll with Grana Padano The gratinated rabbit roll with Grana Padano is a succulent and flavorful main course thanks to its rich filling of meat and vegetables. 4.6 Average 2 h READ RECIPE
Main Courses Ground meat roll with roasted vegetables tray The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables. 3.8 Easy 30 min Kcal 344 READ RECIPE
Main Courses Lasagna with Winter Vegetables Lasagna with winter vegetables: a rich first course filled with broccoli, chard, dried mushrooms, and a soft pumpkin and crescenza cheese… 4.5 Easy 1 h 10 min READ RECIPE
Pizzas and Focaccia Millet Focaccia The millet focaccia with herbs and provola is really tasty! Soft and crunchy, it will be great to enjoy as a snack or for a quick lunch! 4.5 Average 60 min READ RECIPE
Appetizers Mini filo pastry pasqualina pies The mini filo pastry pasqualina pies are a crispy single-serving variant of the typical Easter savory pie, ideal as an appetizer or for a picnic! 4.3 Average 1 h 50 min READ RECIPE
Main Courses Octopus Stew with Herbs Octopus stew with herbs is a very tasty main course with a delicious side of herbs and onions. Find out how to prepare it! 4.5 Easy 1 h 55 min READ RECIPE
Main Courses Pansoti Pansoti are a traditional Ligurian stuffed pasta, typically served with walnut sauce. The herb filling can vary. Discover our recipe! 4.0 Average 1 h 55 min READ RECIPE
Main Courses Pasta with tuna, herbs and cherry tomatoes Pasta with tuna, herbs, and cherry tomatoes is a tasty first course with fish and vegetables, perfect for any occasion! 4.5 Easy 25 min Kcal 439 READ RECIPE
