Desserts Panna cotta with pomegranate jelly Panna cotta with pomegranate jelly is a very tasty and visually impressive dessert, perfect as a sweet treat to serve during the Christmas holidays! 4.0 Easy 1 h 10 min READ RECIPE
Desserts Panna cotta without gelatin The panna cotta without gelatin does not include gelatin: the egg whites and baking in the oven thicken the cream, making it creamy and soft! 4.2 Easy 1 h 25 min Kcal 341 READ RECIPE
Pizzas and Focaccia Panzerotti filled with spicy salami, mozzarella and tomato sauce Panzerotti filled with spicy salami, mozzarella and tomato sauce is fried pizza with a super tasty filling... make it at home with this easy recipe! Easy 1 h 20 min READ RECIPE
Cakes & Baking Panzerotti with ricotta, chocolate, and hazelnut grains The panzerotti with ricotta, chocolate, and hazelnut grains are a dessert to enjoy warm with a soft and delicious center, perfect for a snack. 4.1 Easy 25 min Kcal 350 READ RECIPE
Cakes & Baking Papassini sardi Sardinian papassini are delicious cookies that are part of the Sardinian culinary tradition, prepared for the All Saints' Day celebration. 4.5 Easy 50 min Kcal 258 READ RECIPE
Cakes & Baking Paradise Brownies Paradise brownies are delicious chocolate treats covered with a soft milk cream, perfect for a snack! Discover ingredients and recipe. 4.6 Easy 60 min READ RECIPE
Cakes & Baking Paradise cake (Torta Paradiso) The Paradise Cake is a delicate dessert, made with a sponge cake base with the addition of butter and baking powder, flavored with citrus and vanilla! 4.0 Easy 1 h 15 min READ RECIPE
Cakes & Baking Paradise Muffins Paradise muffins are soft and delicious filled treats, perfect as a snack. Discover the quantities and procedure to prepare this delightful recipe. 4.1 Average 55 min READ RECIPE
Cakes & Baking Pardulas Pardulas are delicious Sardinian pastries made from a pastry shell filled with ricotta and saffron. They are typical sweets of the Easter period. 4.2 Average 55 min Kcal 172 READ RECIPE
Pizzas and Focaccia Parigina Discover the Parigina: A Hearty Neapolitan Pizza filled with Tomato, Cheese, and Ham, Topped with a Fragrant Puff Pastry - Get the Recipe and… 4.5 Average 1 h 15 min READ RECIPE
Cakes & Baking Paris-Brest The Paris-Brest is a French dessert made of choux pastry in the shape of a ring that resembles a bicycle wheel, filled with hazelnut cream. 4.2 Average 1 h 35 min READ RECIPE
Cakes & Baking Passion Fruit Cheesecake Passion fruit cheesecake is a dessert with exotic flavors. Discover the doses and procedure to prepare this delicious recipe at home! 2.2 Easy 0 min READ RECIPE
Main Courses Pasta c'anciova Pasta c'anciova is a typical first course of Palermo's cuisine, an easy and quick recipe that will win you over! Discover the step-by-step recipe. 3.9 Easy 50 min READ RECIPE
Main Courses Pasta peperonata (Italian pepper sauce) Pasta peperonata (with pepper sauce): rich and tasty Italian recipe based on spaghetti, bell peppers, onion and tomatoes, easy and quick to prepare. Very easy 40 min READ RECIPE
Main Courses Pasta with almond pesto and confit cherry tomatoes Pasta with almond pesto and confit cherry tomatoes is a tasty and appetizing first course with an original pesto and the addition of cubed… 4.7 Easy 1 h 30 min Kcal 589 READ RECIPE
