Main Courses Air Fryer Fish Fry Discover how to cook fish fry in an air fryer, a lighter yet equally crispy and golden alternative! Here are the doses and recipe. 3.5 Easy 30 min READ RECIPE
Main Courses Baked Conchiglioni with Prawn and Hake Ragout with Saffron Baked Conchiglioni with Prawn and Hake Ragout with Saffron is an appetizing and creamy main course, perfect for Sunday lunch! 4.8 Easy 1 h 25 min Kcal 741 READ RECIPE
Appetizers Baked shrimp with pistachio crust Baked shrimp with pistachio crust are a delicious appetizer for your seafood menus: crunchy and dry, very quick to prepare. 4.8 Very easy 30 min Kcal 267 READ RECIPE
Main Courses Barley salad with anchovies, shrimp, and cherry tomatoes Barley salad with anchovies, shrimp, and cherry tomatoes is an alternative to rice salad; barley is an excellent substitute for tasty 'orzotti'. 4.1 Easy 30 min Kcal 434 READ RECIPE
Appetizers Baskets with shrimp and avocado The baskets with shrimp and avocado are a tasty appetizer, perfect to prepare for a seafood dinner or for your New Year's Eve menu! 4.5 Easy 30 min Kcal 361 READ RECIPE
Main Courses Basmati rice with grilled prawns and peppers Basmati rice with grilled prawns and peppers is a unique summer dish with a fresh taste. Discover the ingredients and procedure to prepare the recipe. 4.2 Easy 1 h 15 min READ RECIPE
Main Courses Bavette with octopus and shrimp Bavette with octopus and shrimp is a seafood main course that encapsulates all the flavors and aromas of the sea. 4.8 Average 2 h 15 min Kcal 537 READ RECIPE
Main Courses Bisque The bisque, not to be confused with the shellfish broth, is a French recipe. A soup made with shrimp, or other shellfish, cream, and butter! 4.2 Average 1 h 30 min READ RECIPE
Main Courses Black Venus Rice with Shrimp and Zucchini Black Venus rice with shrimp and zucchini is a flavorful and unique dish made with this variety of whole black rice. Discover our recipe! 4.5 Easy 42 min Kcal 305 READ RECIPE
Appetizers Blinis with caviar Blinis with Caviar are a sophisticated appetizer, here are the quantities and tips for making them for your Holiday celebrations and New Year's Eve! 3.7 Easy 25 min READ RECIPE
Main Courses Bouillabaisse with Genoese focaccia Bouillabaisse with Genoese focaccia: the meeting between France and Italy in a dish that combines sea scents, tradition, and Mediterranean… 5.0 Difficult 4 h READ RECIPE
Main Courses Brodetto fanese The brodetto fanese is a delicious fish soup, typical of Fano, made with various fish, from cuttlefish to gurnard, served with bread croutons 4.1 Easy 1 h 10 min Kcal 690 READ RECIPE
Appetizers Buffalo and shrimp finger bites The buffalo and shrimp finger bites are raw fish and buffalo morsels scented with lemon. A quick and refined appetizer! 4.1 Easy 15 min Kcal 82 READ RECIPE
Main Courses Cacio e pepe spaghetti with shrimps Cacio e pepe spaghetti with shrimps is a variation of the classic Roman recipe. With their lime scent they are perfect for a summer dinner! 4.4 Average 1 h 35 min READ RECIPE
Main Courses Cappellacci with shrimps and artichokes Cappellacci with shrimps and artichokes is a perfect winter first course for festive menus. Discover the doses and ingredients to make the recipe. 4.4 Difficult 2 h READ RECIPE
