Main Courses Baked penne with tomato and salted ricotta Baked penne with tomato and salted ricotta is a tasty and flavorful first course, perfect to serve for lunch or dinner. 4.7 Very easy 40 min Kcal 467 READ RECIPE
Main Courses Beer macaroni timbale with ragù and eggplants The beer macaroni timbale with ragù and eggplants is a rich and hearty main course with a very scenic appearance. 4.7 Easy 2 h Kcal 344 READ RECIPE
Appetizers Caponata on olive sheets The vegetable caponata on olive sheets is a rich and flavorful vegetarian finger food appetizer. 4.5 Average 1 h 10 min Kcal 98 READ RECIPE
Main Courses Chestnut gnocchi Chestnut gnocchi are a type of fresh pasta made with chestnut flour and potatoes. They are soft and tasty, find out how to prepare them! 4.3 Easy 1 h 20 min READ RECIPE
Main Courses Chicken alla Norma Chicken alla Norma is a dish based on chicken breast cooked in alla Norma sauce. Discover the recipe, preparation, ingredients, and tips. 4.7 Average 1 h 30 min Kcal 504 READ RECIPE
Main Courses Christmas Crepes Soft and tasty Christmas crepes with tomato sauce, mozzarella, salted ricotta, and cooked ham: a rich dish perfect for the holidays! Easy 50 min READ RECIPE
Main Courses Cold pasta alla Norma Cold pasta alla Norma is a fresh and tasty variation of the classic Sicilian pasta dish. Find out doses and procedure to prepare the recipe! 3.9 Easy 40 min READ RECIPE
Main Courses Creamy Paccheri with Fried Eggplant Creamy Paccheri with Fried Eggplant is a rich Pasta dish inspired by the flavors of Norma. Find out how to prepare this recipe at home! 4.9 Easy 35 min READ RECIPE
Main Courses Fresh and tasty pasta with three pestos The pasta with three pestos is a really delicious tricolor first course: red for the beetroot, green with marjoram, and white with cheeses! 4.0 Very easy 25 min Kcal 959 READ RECIPE
Main Courses Kale and chestnut pasta Kale and chestnut pasta is a creamy and delicious first course, enriched with grated salted ricotta cheese added right at the end. 3.7 Easy 45 min READ RECIPE
Main Courses Lasagna alla Norma Lasagna alla Norma is a dish with a unique taste inspired by the traditional Sicilian pasta alla Norma. Discover our recipe! 4.0 Easy 1 h 5 min Kcal 527 READ RECIPE
Main Courses Maltagliati with spinach and salted ricotta Maltagliati with spinach and salted ricotta is a very simple and quick first course to prepare, but very tasty. 3.7 Easy 45 min Kcal 627 READ RECIPE
Appetizers Mille-feuille of Caponata The mille-feuille of caponata is an original and tasty appetizer based on caponata and the irresistible Sardinian guttiau bread, everyone will… 4.5 Easy 1 h 20 min READ RECIPE
Main Courses Nettle Gnocchi Nettle gnocchi are a delicious and original springtime first course made with a potato dough flavored with tender nettles! 4.1 Average 2 h 5 min READ RECIPE
Main Courses Pasta alla Norma in bianco Pasta alla Norma in bianco is a reinterpretation of the classic Sicilian first course, but without the addition of tomato! 4.0 Easy 1 h 5 min Kcal 863 READ RECIPE