Main Courses Ricotta cheese fried balls with sauce Fried ricotta cheese balls with sauce is a simple, authentic vegetarian main course from the peasant culinary tradition. An easy Italian… 4.5 Easy 50 min Kcal 520 READ RECIPE
Main Courses Ricotta gnocchi with three aromas The ricotta gnocchi with three aromas is an aromatic tricolor first course with Mediterranean flavors of ricotta, tomato, and marjoram pesto! 4.7 Average 60 min Kcal 615 READ RECIPE
Main Courses Risotto with Cheese, Pepper, and Figs The risotto with cheese, pepper, and figs is the meeting of tradition and innovation: opposite flavors that blend into a perfect balance… 4.2 Easy 40 min READ RECIPE
Main Courses Risotto with parsley, orange and toasted almonds The risotto with parsley, orange, and toasted almonds is a main course that combines creaminess and crunchiness, in a balance that surprises… 5.0 Easy 40 min READ RECIPE
Main Courses Risotto with pecorino and puntarelle Risotto with pecorino and puntarelle is a creamy and flavorful first course, combining the intense taste of pecorino with the freshness of puntarelle. 5.0 Easy 40 min READ RECIPE
Main Courses Risotto with Peppers and Arugula Risotto with peppers and arugula is a creamy, colorful, and flavorful vegetarian main course, ideal for your summer dinners. Discover the… 4.7 Easy 1 h 5 min READ RECIPE
Main Courses Risotto with red lentils and shrimp The risotto with red lentils and shrimp is a delicious first course, with a perfect balance between land and sea flavors. Discover the… 5.0 Very easy 1 h 20 min READ RECIPE
Main Courses Risotto with Scallops and Citrus Risotto with scallops and citrus is an elegant seafood main course, easy to prepare but impressive, perfect for special occasions! 4.5 Easy 35 min READ RECIPE
Main Courses Risotto with Stracchino, Broccoli and Anchovies The risotto with Stracchino, broccoli and anchovies is a first course that surprises thanks to the contrast between the broccoli cream and the… 5.0 Easy 50 min READ RECIPE
Main Courses Risotto with turnip tops, anchovies, and garlic sauce Risotto with turnip tops, anchovies, and garlic sauce is a first course with intense flavors, enriched with crumbled taralli! Discover the recipe 5.0 Easy 40 min READ RECIPE
Main Courses Risotto with zucchini cream and raw shrimp Risotto with zucchini cream and raw shrimp: a first course to amaze and delight with its variety of cooking methods and textures. Discover the recipe! 4.5 Average 1 h 20 min READ RECIPE
Main Courses Roast beef in air fryer Roast beef in an air fryer is very easy to prepare: the cooking is faster and the meat remains tender and juicy. Discover the recipe here! 4.9 Easy 50 min READ RECIPE
Main Courses Roasted Guinea Fowl Roasted guinea fowl is a tasty main course, enriched with aromatic herbs and accompanied by vegetables. An easy dish with great visual impact. 4.4 Easy 1 h 30 min READ RECIPE
Appetizers Roasted Potato Towers Roasted potato towers are a simple, quick, and original way to cook and serve potatoes. 4.5 Very easy 50 min Kcal 120 READ RECIPE
Side Dishes Roasted vegetables Roasted vegetables is a very tasty and easy to make side dish, ideal to accompany any type of main course. 4.4 Easy 2 h READ RECIPE
