Cakes & Baking Ricotta and Pear Cake The ricotta and pear cake is a fabulous dessert. A winning combination by Master Pastry Chef Sal De Riso with a hazelnut base and delicious cream! 4.3 Difficult 1 h 20 min Kcal 532 READ RECIPE
Desserts Ricotta ice cream Ricotta ice cream is a traditional spoon dessert from Lazio, simple to prepare; it can be flavored with rum, marsala, or citrus zest. 3.6 Easy 20 min Kcal 509 READ RECIPE
Main Courses Risotto with stracchino cheese, pears and hazelnut Risotto with stracchino cheese, pears and hazelnut is an autumnal first course with sweet and sour flavors. Discover the amounts and steps to… 5.0 Easy 30 min READ RECIPE
Cakes & Baking Rum and Rosemary Cake The rum and rosemary cake is a soft and aromatic dessert, suitable for everyone and perfect for a snack that's different from the usual. 4.5 Very easy 60 min Kcal 376 READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) The rum baba is a typical Neapolitan dessert with a soft and spongy dough, soaked with an aromatic liqueur syrup! Here is the recipe to make… 4.2 Average 1 h 25 min READ RECIPE
Desserts Rum custard cream Rum custard cream is a variant of the classic basic recipe. You can enjoy it by the spoonful or use it to fill a dessert. 4.3 Easy 25 min READ RECIPE
Cakes & Baking Savarin Savarin is a French cake in the shape of a ring, with a soft and porous dough, similar to baba, soaked in a rum syrup. 3.9 Average 2 h 30 min READ RECIPE
Cakes & Baking Savoia Cake The Savoia cake is a dessert made with layers of sponge cake and chocolate and hazelnut cream, which is part of the Sicilian tradition. 4.1 Difficult 2 h 34 min Kcal 819 READ RECIPE
Main Courses Seafood cone with mojito mayo The seafood cone with mojito mayo is a delicious twist on the classic mixed fried seafood, and the delightful sauce will perfectly complement the fry! 4.6 Very easy 50 min Kcal 882 READ RECIPE
Cakes & Baking Stollen Stollen is a German cake made for Christmas: a leavened dough spiced and rich in candied fruit and almonds, similar to our panettone. 4.5 Average 2 h READ RECIPE
Desserts Stracchino della duchessa Stracchino della duchessa is a sweet and delicious semifreddo made with mascarpone cream flavored with amaretti, cocoa and almonds. 4.2 Average 30 min Kcal 534 READ RECIPE
Desserts Sweet Wreath The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days! 4.8 Difficult 1 h 20 min READ RECIPE
Desserts Tiramisu with whipped cream Tiramisu with whipped cream is an even creamier variant of the traditional dessert made with ladyfingers, coffee, and mascarpone! 4.4 Easy 40 min READ RECIPE
Cakes & Baking Tortelli with raisin scented with orange The tortelli with raisin scented with orange are typical Carnival fritters with a soft heart full of tender raisins. 4.2 Easy 15 min READ RECIPE
Desserts Umbrian Rocciata The Umbrian rocciata is a simple and tasty dessert from the Umbria region: a rolled pastry with a rich filling based on apples and dried fruits. 4.7 Average 1 h 20 min READ RECIPE
