Main Courses Pici with Breadcrumbs Pici with breadcrumbs is a rustic and wholesome first course, with crispy breadcrumbs from Tuscan bread flavored with garlic and chili pepper.… 4.1 Average 1 h 5 min READ RECIPE
Main Courses Pici with Mushroom and Walnut Bolognese Try a vegetarian twist on Bolognese with our Mushroom Walnut recipe. Packed with flavor and nutrients, this plant-based ragù satisfies every palate. 4.5 Average 3 h 10 min READ RECIPE
Pizzas and Focaccia Pizza alla diavola Pizza alla diavola (Devil's pizza) is topped with tomato, mozzarella, and spicy salami, one of the most popular versions in the world! 5.0 Average 1 h 16 min READ RECIPE
Pizzas and Focaccia Pizza by the slice Pizza by the slice is a thick and fluffy pizza that is baked in a pan and cut into slices. Discover the process to make this recipe at home! 3.4 Average 60 min READ RECIPE
Pizzas and Focaccia Pizza capricciosa Capricciosa pizza is a classic variant topped with mozzarella, artichokes, mushrooms, olives, and ham. Discover how to make it at home like in… 5.0 Average 1 h 16 min READ RECIPE
Pizzas and Focaccia Pizza croissants Pizza croissants feature a classic croissant shape and are a fried preparation with a tomato and mozzarella filling! Discover amounts and the recipe. 4.4 Average 1 h 20 min READ RECIPE
Pizzas and Focaccia Pizza Margherita Among the pizzas, the margherita pizza is the simplest and most loved one; a fragrant homemade pizza with tomato, mozzarella, oil and basil. 4.3 Average 45 min READ RECIPE
Main Courses Plin Ravioli with Brown Sauce Plin ravioli with brown sauce are a tasty variant of the typical Piedmontese first course, seasoned with brown butter and sage! Discover the recipe 4.8 Difficult 3 h 20 min READ RECIPE
Main Courses Potato and Herb Ravioli with Sauce Potato and herb ravioli with sauce is a tasty vegan main course perfect for Sunday lunch! 5.0 Average 1 h 40 min READ RECIPE
Main Courses Potato Cavatelli Potato cavatelli are a softer variant of the classic water and semolina cavatelli. Perfect for holding sauces, find out how to make them at home! 4.7 Average 1 h 20 min Kcal 292 READ RECIPE
Main Courses Potato Cavatelli with Cherry Tomatoes and Ricotta Potato cavatelli with cherry tomatoes and smoked ricotta is a simple and tasty first course that has the flavor of summer! Discover the recipe. 4.5 Average 1 h 50 min Kcal 429 READ RECIPE
Pizzas and Focaccia Potato focaccia with burrata and zucchini flowers The potato focaccia with burrata and zucchini flowers is a tasty vegetarian idea for spring with a soft leavened dough. Discover the recipe! 4.5 Easy 1 h 50 min Kcal 477 READ RECIPE
Main Courses Potato gnocchi Potato gnocchi is a great italian first course, perfect with any sauce! Follow the two versions of the recipe, with and without eggs, to get… 4.1 Easy 60 min READ RECIPE
Main Courses Potato gnocchi with pesto, mussels, and clams The potato gnocchi with pesto, mussels, and clams is a delicate and tasty first course, with mussels, clams, and Genoese pesto. 4.3 Average 2 h 15 min Kcal 641 READ RECIPE
Pizzas and Focaccia Potato pizza Potato pizza is a tasty dish, perfect for an aperitif buffet. Find the ingredient quantities and instructions here to prepare this leavened… 4.2 Average 1 h 30 min READ RECIPE
