Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! 4.2 Easy 2 h 20 min READ RECIPE
Main Courses Cannelloni with short-rib ragù Cannelloni with slow-braised short-rib ragù, with creamy béchamel and Parmigiano Reggiano, baked until golden and irresistibly rich. Difficult 4 h READ RECIPE
Main Courses Cappelletti Cappelletti are part of the Italian tradition of good fresh egg pasta filled with meat. A specialty shared in several regions. 3.9 Average 1 h 20 min Kcal 473 READ RECIPE
Cakes & Baking Caramelized Fig Tart The caramelized fig tart is a dessert made with a shortcrust pastry base filled with fig compote, perfect for the summer season. 4.3 Easy 1 h 40 min Kcal 449 READ RECIPE
Main Courses Carnival Lasagne Carnival lasagne is a hearty and delicious main dish typical of southern Italy, usually prepared during the Carnival period. 4.5 Average 2 h 30 min Kcal 923 READ RECIPE
Main Courses Chestnut and Sausage Ravioli Chestnut and sausage ravioli are a main dish of fresh stuffed pasta with chestnuts and sausage, dressed with a Novello wine sauce. 4.4 Average 2 h READ RECIPE
Main Courses Chicken Cacciatore Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit… 4.1 Easy 1 h 10 min Kcal 518 READ RECIPE
Main Courses Chicken stew with chestnuts and mushrooms Chicken stew with chestnuts and mushrooms is a meat main course with autumn flavors, perfect to serve with polenta! Discover the doses and recipe 4.6 Easy 2 h 20 min READ RECIPE
Main Courses Chicken Thighs in a Pan Pan-fried chicken thighs are an easy, quick, and economical main course. Discover how to prepare them at home; the whole family will love them! 4.6 Easy 35 min READ RECIPE
Side Dishes Chickpeas with Tomato The recipe for chickpeas with tomato is a hearty and flavorful chickpea side dish. Discover doses, preparation, and tips! 4.3 Easy 1 h 50 min Kcal 327 READ RECIPE
Main Courses Coq au vin Coq au vin is a delicious main course, typical of the French culinary tradition, made with chicken marinated for a long time in red wine. 4.4 Easy 3 h 50 min Kcal 879 READ RECIPE
Appetizers Creamy Lentil Soup with Crispy Cotechino Creamy lentil soup with crispy cotechino is a way to enjoy cotechino with lentils, served in a charming little glass. 4.6 Easy 1 h 5 min Kcal 472 READ RECIPE
Appetizers Crostini with ricotta and chili pepper jam Crostini with ricotta and chili pepper jam are a tantalizing and flavorful appetizer with a sweet and sour taste. 4.4 Easy 1 h 15 min Kcal 161 READ RECIPE
Main Courses Drunken Spaghetti Drunken spaghetti is seasoned with a quick and tasty sauce, a first course to present to friends and make them lick their lips! 4.0 Easy 30 min Kcal 559 READ RECIPE
Main Courses Easy lasagna al forno Discover our simple and delicious Lasagna al Forno recipe, featuring layers of rich meat sauce, tender pasta, and creamy cheese. 4.0 Easy 1 h 30 min READ RECIPE
