Main Courses Barley Salad with Arugula Pesto, Green Beans and Zucchini The barley salad with arugula pesto, green beans and zucchini is a cold dish for the summer, ideal for a picnic or for the office! Discover… 3.4 Easy 50 min READ RECIPE
Main Courses Basmati with vegetable caponata Basmati with vegetable caponata is a main dish made of rice seasoned with the typical Sicilian side dish, a delicious recipe with a sweet and… 3.9 Easy 1 h 30 min READ RECIPE
Main Courses Bavette with artichokes and sardines Bavette with artichokes and sardines is a tasty first course that combines the flavors of the land with the scents of the sea! 4.1 Average 1 h 10 min Kcal 664 READ RECIPE
Main Courses Bavette with citrus pesto Bavette with citrus pesto is a fragrant and flavorful first course, dressed with a basil pesto flavored with oranges and lemons. 4.3 Easy 25 min READ RECIPE
Main Courses Bavette with pesto Bavette al pesto is a first course that encompasses all the goodness of fresh homemade pesto; a perfect classic to impress. 4.5 Easy 20 min READ RECIPE
Sauces Beetroot Pesto Beetroot pesto is a delicately sweet condiment, unique in its kind, ideal for adding color and flavor to main courses! 4.6 Easy 22 min Kcal 210 READ RECIPE
Sauces Bell Pepper Pesto Bell pepper pesto is a variation of the classic pesto made with roasted peppers: a tasty way to dress pasta or for bruschettas. 4.4 Very easy 45 min Kcal 375 READ RECIPE
Main Courses Bigoli with asparagus, artichokes, and pea pesto Bigoli with asparagus, artichokes, and pea pesto is a first course that encapsulates all the flavors of spring vegetables. 4.4 Average 1 h 30 min Kcal 748 READ RECIPE
Desserts Birbanti The 'birbanti' are Umbrian biscuits, crispy on the outside and soft on the inside. Simple to make with the addition of pine nuts! 4.5 Very easy 35 min READ RECIPE
Sauces Broccoli pesto Broccoli pesto is a creamy and flavorful sauce ideal for seasoning pasta. 4.2 Very easy 20 min Kcal 343 READ RECIPE
Main Courses Broccoli rabe and eggs in a pan Today we prepare broccoli rabe and eggs in a pan for a quick but delicious dinner. In a few minutes, you will prepare both the main course and… 4.4 Easy 20 min READ RECIPE
Salads Broccoli, cauliflower and Belgian endive salad The broccoli, cauliflower and Belgian endive salad is a vegetable side dish served with a very tasty dressing. 4.3 Easy 45 min Kcal 178 READ RECIPE
Main Courses Bucatini with sardines, raisins, and pine nuts Bucatini with sardines, raisins, and pine nuts is a first course that is inspired by the flavors of Sicily, balancing between sweet and… 4.8 Average 50 min READ RECIPE
Appetizers Cantucci with Gorgonzola Cantucci with Gorgonzola are the savory version of traditional cantucci enriched with sweet gorgonzola, walnuts, and toasted pine nuts. 4.1 Easy 55 min Kcal 121 READ RECIPE
Side Dishes Caponata (Eggplant salad) Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and… 4.0 Easy 1 h 20 min Kcal 553 READ RECIPE