Main Courses Swordfish Pizzaiola Swordfish pizzaiola is a simple main course with Mediterranean flavors. Discover the quantities and procedure to prepare this recipe at home! 4.2 Easy 45 min READ RECIPE
Main Courses Tagliatelle alla boscaiola Savor GialloZafferano's authentic Tagliatelle alla Boscaiola - a comforting dish featuring porcini mushrooms, savory sausage, and a delicate sauce. 4.7 Average 1 h 30 min READ RECIPE
Main Courses Tomato and chickpea soup with bulgur Tomato and chickpea soup with bulgur is a comforting vegetarian first course to enjoy steaming hot during the winter season! 4.1 Very easy 60 min Kcal 300 READ RECIPE
Main Courses Tomato Piccatine Tomato piccatine is a second course dish consisting of veal slices flavored with a seasoning inspired by pizzaiola-style meat. 4.6 Easy 45 min Kcal 379 READ RECIPE
Main Courses Tripe with Beans Tripe with beans is a homemade dish with timeless rustic flavors. Discover the doses and procedure to make this recipe at home! 4.1 Easy 2 h 50 min Kcal 332.9 READ RECIPE
Main Courses Trofie with Cod Sauce Trofie with cod sauce is a delicious main course that is simple to prepare, perfect even for Christmas Eve menu! Discover the ingredients and recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Tuna Amatriciana Tuna Amatriciana is a reinterpretation of one of the most beloved Roman pasta dishes. We prepare it with pork cheek and fresh tuna. Find out… 4.4 Easy 40 min READ RECIPE
Appetizers Tuna Empanadas Tuna empanadas are enriched with peppers and onions as in the most classic version: discover doses and tips for an exceptional result! 4.7 Average 2 h 10 min Kcal 186 READ RECIPE
Main Courses Tuna Spaghetti A quick and easy pasta dish, tuna spaghetti is an ideal dinner saver for a spaghetti party with friends, a basic dish that everyone always loves! 4.2 Very easy 15 min Kcal 398 READ RECIPE
Main Courses Tuscan pici Tuscan pici are a traditional fresh pasta dish. Discover here the quantities and procedure to make this appetizing recipe at home! 4.4 Average 1 h 10 min READ RECIPE
Main Courses Vermicelli with meat and spicy sauce Vermicelli with meat and spicy sauce is a rich and tasty first course, with a rustic character and a particular spicy note. 4.7 Average 2 h 30 min Kcal 585 READ RECIPE
Main Courses Zighinì Zighinì is a one-pot dish from Eritrean cuisine, consisting of a meat stew spiced with berberè and served with injera bread. 4.2 Average 3 h Kcal 548 READ RECIPE
