Main Courses Strozzapreti with cheese, mussels, and pepper Strozzapreti with cheese, mussels, and pepper is a creamy and flavorful first course with a base of cheese and pepper, and added seafood.… 4.2 Easy 35 min READ RECIPE
Main Courses Strozzapreti with seafood Strozzapreti with seafood is a perfect first course for those who want to surprise their guests for dinner or a Sunday lunch. 4.7 Average 2 h Kcal 631 READ RECIPE
Main Courses Strozzapreti with swordfish, cherry tomatoes, and capers Strozzapreti with swordfish, cherry tomatoes, and capers is a simple yet exquisite seafood main course that captures the taste of the Mediterranean. 4.1 Easy 45 min Kcal 437 READ RECIPE
Appetizers Stuffed anchovies in air fryer Stuffed anchovies in an air fryer are a golden and crispy appetizer, with a flavorful heart that combines Mediterranean textures and aromas. 5.0 Easy 35 min READ RECIPE
Main Courses Stuffed Artichokes Stuffed artichokes are a main course featuring a rich filling made of meat, grated Parmesan cheese, and fragrant herbs. 4.1 Easy 1 h 20 min Kcal 295 READ RECIPE
Main Courses Stuffed Conchiglioni with Mushrooms, Ham, and Béchamel Stuffed conchiglioni with mushrooms, ham, and béchamel are a classic holiday first course, a dish that can be prepared in advance. 4.4 Average 50 min Kcal 854 READ RECIPE
Appetizers Stuffed Eggs Stuffed eggs are a tasty and colorful appetizer filled with couscous, vegetables, and tuna, ideal for starting your Easter menu! 4.2 Very easy 45 min Kcal 149 READ RECIPE
Main Courses Stuffed Escarole Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives! 4.0 Very easy 40 min READ RECIPE
Appetizers Stuffed Mushroom Caps Stuffed mushroom caps are an original appetizer; simple to prepare, they are filled with the same sautéed and seasoned mushroom stems. 4.1 Easy 55 min Kcal 118 READ RECIPE
Main Courses Stuffed Mussels Stuffed mussels are a tasty main dish from Apulia: mussels stuffed with a mixture of soaked bread, parsley, pecorino cheese, and egg, cooked… 4.1 Easy 1 h 10 min Kcal 336 READ RECIPE
Main Courses Stuffed Peppers Neapolitan Style Stuffed peppers Neapolitan style are a typical dish from Campania, rich and enticing with a crunchy coating! 4.1 Average 1 h 10 min Kcal 703 READ RECIPE
Main Courses Stuffed Peppers Without Meat The stuffed peppers without meat are a tasty vegetarian variant filled with a mix of bread, cheese, olives, capers, and spices. Discover the recipe! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Stuffed Potatoes by Grandma Franca Grandma Franca's stuffed potatoes are a delicious and tasty side dish, where the potatoes encase a filling of lemon-flavored ragù! 5.0 Easy 3 h Kcal 189 READ RECIPE
Appetizers Stuffed potatoes with ham and cheese The stuffed potatoes with ham and cheese will be irresistible thanks to the special cooking method! Discover our easy and tasty recipe! 4.3 Very easy 1 h 55 min Kcal 223 READ RECIPE
Appetizers Stuffed Puff Pastry Carrots Stuffed puff pastry carrots are amusing and original appetizers: fake little puff pastry carrots filled with tasty tuna cream 4.5 Average 40 min READ RECIPE
