Appetizers Flatbreads with basil cream Flatbreads with basil cream are appetizers made with a basil-flavored robiola cream and garnished with confit cherry tomatoes. 4.6 Easy 20 min Kcal 121 READ RECIPE
Appetizers Flatbreads with peppers and scamorza The flatbreads with peppers and scamorza are tasty appetizers made of pepper rolls with a filling of scamorza with a spicy flavor. 3.3 Very easy 40 min Kcal 87 READ RECIPE
Pizzas and Focaccia Focaccia Barese Focaccia Barese is a classic dish from Puglia, best enjoyed warm and savored in every bite. The traditional version features cherry tomatoes… 4.4 Average 60 min READ RECIPE
Pizzas and Focaccia Focaccia with Anchovies, Zucchini Flowers, and Burrata The focaccia with anchovies, zucchini flowers, and burrata is perfect to enjoy during the beautiful season, even more delicious thanks to the… 4.7 Average 49 min Kcal 829 READ RECIPE
Pizzas and Focaccia Focaccia with Cherry Tomatoes and Oregano Focaccia with cherry tomatoes and oregano is a great idea for a tasty appetizer or to enrich the bread basket. Discover the doses and the recipe! 4.5 Easy 1 h 30 min Kcal 409 READ RECIPE
Pizzas and Focaccia Folded Pizza with Salami Folded pizza with salami is a typical preparation from Naples... a pizza folded into four, making it quick to enjoy the pleasure of eating a pizza! 4.6 Easy 60 min Kcal 1428 READ RECIPE
Appetizers Fried Caprese Fried Caprese is a variation of the classic summer appetizer, slices of tomato and mozzarella wrapped in a crispy batter. 4.7 Very easy 20 min Kcal 352 READ RECIPE
Pizzas and Focaccia Fried panzerotti (calzone) Fried panzerotti are filled with mozzarella, tomato, and oregano, a tasty specialty of Apulian cuisine: discover the recipe to make them at home! 4.4 Average 1 h 5 min READ RECIPE
Pizzas and Focaccia Fried Pizzelle Fried pizzelle, also known as montanare: a Neapolitan delicacy made with fried pizza dough topped with tomato and cheese! 4.3 Difficult 1 h 5 min Kcal 217 READ RECIPE
Appetizers Friselle with tomato and anchovies Friselle with tomato and anchovies are a typical Apulian product, crunchy salted rings made with bread baked twice. 4.2 Very easy 15 min Kcal 130 READ RECIPE
Main Courses Fusilli with Blackberries Discover the recipe for fusilli with blackberries: an original first course inspired by mountain fruits, combining flavor and creativity. Here… 4.3 Difficult 2 h 10 min READ RECIPE
Main Courses Fusilli with fresh tuna and bottarga Fusilli with fresh tuna and bottarga is an easy and quick first course to prepare. A fragrant and flavorful fish-based dish for any occasion! 5.0 Easy 30 min READ RECIPE
Main Courses Garganelli with fava beans and speck A simple and tasty dish, garganelli with fava beans and speck is ideal for anyone who wants to enjoy these spring fruits with a touch of originality! 4.6 Easy 40 min Kcal 483 READ RECIPE
Pizzas and Focaccia Gluten-free mini pizzas Discover how to prepare soft and tasty gluten-free mini pizzas, perfect for appetizers and buffets: easy to make at home and ready in minutes! 4.6 Easy 50 min READ RECIPE
Side Dishes Gratinated Belgian Endive Gratinated Belgian endive is a simple and tasty winter side dish enriched with a crunchy oregano-flavored breadcrumb topping. 3.8 Very easy 30 min Kcal 135 READ RECIPE
