Main Courses Ribollita Ribollita is a soup made with stale bread, vegetables, and legumes, typical of Tuscan cuisine. Discover the recipe for this tasty winter dish! 4.3 Easy 2 h 30 min READ RECIPE
Main Courses Risotto with Carrots and Breadcrumbs The risotto with carrots and breadcrumbs is a creamy and tantalizing first course. Discover here the quantities and procedure to make this… 5.0 Easy 45 min READ RECIPE
Main Courses Risotto with Sweet Peppers and Anchovy Crumble The risotto with sweet peppers and anchovy crumble is a creamy and refined main course, with a crunchy and fragrant touch. Discover the… Easy 60 min READ RECIPE
Appetizers Salmon Tartare and Panzanella Salmon tartare and panzanella is a perfect dish to prepare for starting a seafood dinner beautifully, in the company of your friends! 4.3 Easy 21 min Kcal 301 READ RECIPE
Main Courses Salmorejo Salmorejo is a first course from Andalusia, a rich and velvety sauce, perfect for refreshing and surprising everyone with its intense flavors. 4.5 Easy 28 min READ RECIPE
Sauces Salsa Verde The Salsa Verde, or Green Sauce, is a typical Piedmontese recipe. Perfect for accompanying boiled meat, tomini cheese, and even croutons.… 4.1 Very easy 15 min Kcal 482 READ RECIPE
Main Courses Savory bread and vegetable cake Savory bread and vegetable cake is the perfect no-waste recipe: a vegan omlet with old bread, which you can enrich with whatever ingredients you like! 4.4 Very easy 1 h 5 min READ RECIPE
Savory Bread Pie The savory bread pie is a tasty recipe to use up leftovers, simple and appetizing, perfect as a last-minute dinner solution or to enrich a… 4.3 Easy 1 h 10 min Kcal 495 READ RECIPE
Appetizers Seafood Panzanella Seafood panzanella is an appetizing variation of the typical Tuscan recipe, enriched with mussels, shrimp, and squid: discover this fresh appetizer! 4.5 Average 50 min READ RECIPE
Main Courses Skewers of scamorza cheese on the bbq The skewers of scamorza cheese on the bbq with lemon-breaded vegetables are the perfect recipe for a vegetarian barbecue and more. Find out… 5.0 Average 30 min READ RECIPE
Main Courses Soft meatloaf The soft meatloaf is a delicious variant of baked meatloaf enriched with cubes of melted cheese! Discover this tasty recipe here. 4.3 Easy 1 h 15 min READ RECIPE
Main Courses Spaghetti with broccoli and shrimp Spaghetti with broccoli and shrimp is an original seafood main course enriched with lemon-scented breadcrumbs! Discover the quantities and recipe. 5.0 Easy 50 min READ RECIPE
Main Courses Spaghetti with Romanesco broccoli and bacon Spaghetti with Romanesco broccoli and bacon is a tasty and wholesome winter first course. Discover the quantities and procedure to prepare the recipe! 5.0 Easy 40 min READ RECIPE
Main Courses Spaghettoni with Anchovy, Pistachios, and Candied Lemon Spaghettoni with anchovy sauce, pistachios, and candied lemon is a simple but impressive first course, ideal for a refined dinner! 4.4 Easy 50 min READ RECIPE
Main Courses Spaghettoni with swordfish and breadcrumbs Try our spaghetti with swordfish and breadcrumbs if you want to bring a very easy and tasty fish dish to the table! Discover the recipe. 5.0 Average 60 min READ RECIPE
