Main Courses Spaghetti with Mussels and Sea Urchins Spaghetti with mussels and sea urchins is a delicate first course, but with a strong flavor, given by the sea urchin roe. 4.4 Easy 55 min Kcal 429 READ RECIPE
Main Courses Spaghetti with pea cream, asparagus and mussels Spaghetti with pea cream, asparagus, and mussels is a springtime first course with seasonal vegetables, light and tasty. Discover the recipe! 5.0 Average 55 min READ RECIPE
Main Courses Strozzapreti with cheese, mussels, and pepper Strozzapreti with cheese, mussels, and pepper is a creamy and flavorful first course with a base of cheese and pepper, and added seafood.… 4.2 Easy 35 min READ RECIPE
Main Courses Strozzapreti with seafood Strozzapreti with seafood is a perfect first course for those who want to surprise their guests for dinner or a Sunday lunch. 4.7 Average 2 h Kcal 631 READ RECIPE
Main Courses Stuffed Mussels Stuffed mussels are a tasty main dish from Apulia: mussels stuffed with a mixture of soaked bread, parsley, pecorino cheese, and egg, cooked… 4.1 Easy 1 h 10 min Kcal 336 READ RECIPE
Main Courses Stuffed tomatoes with rice, potatoes, and mussels Stuffed tomatoes with rice, potatoes, and mussels is a recipe similar to the tiella from Bari, a simple and flavorful main dish: come and… 4.6 Easy 1 h 20 min Kcal 220 READ RECIPE
Main Courses Summer seafood pasta Summer seafood pasta, a rich and appetizing fish dish. Find out the dosage and procedure to prepare this fine recipe! 3.8 Average 60 min READ RECIPE
Main Courses Tagliatelle with squid ink with pecorino, mussels, and lard Tagliatelle with squid ink with pecorino, mussels, and lard: an original main course of fresh pasta that combines flavors of the sea and land!… 4.5 Average 1 h 15 min READ RECIPE
Main Courses Tiella barese (riso, patate e cozze) Tiella barese (rice, potatoes, and mussels) is a traditional recipe from Apulia that is made by adding the raw ingredients in a single baking dish! 3.9 Easy 2 h 10 min READ RECIPE
Main Courses Tuscan Cacciucco Cacciucco is a very rich and flavorful seafood soup of the Tuscan culinary tradition. Discover ingredients and procedure to prepare this recipe! 4.2 Very difficult 2 h 50 min READ RECIPE
Main Courses Venere rice with broccoli and seafood Venere rice with broccoli and seafood is a rich and flavorful winter first course! Discover here the doses and procedure to prepare this recipe. 4.2 Average 60 min READ RECIPE
Main Courses Viareggio-style seafood carbonara The Viareggio-style seafood carbonara is a delicious variation that adds squid, shrimp, mussels, and clams to the typical egg cream! Discover… 4.2 Easy 1 h 10 min Kcal 512.7 READ RECIPE
