Pizzas and Focaccia All-taste Focaccia The all-taste focaccia is a rustic pizza, reminiscent of a savory rose cake, containing various types of fillings to satisfy everyone! 4.4 Average 1 h 5 min Kcal 667 READ RECIPE
Appetizers Arancini Rice Arancini, a pride of Sicilian cuisine: discover the recipe to make this typical street food at home, with ragù and ham filling! 3.3 Average 1 h 50 min READ RECIPE
Main Courses Asparagus Lasagna Asparagus lasagna is a rich first course with alternating layers of pasta, vegetables, mozzarella, and a creamy béchamel sauce! Discover the recipe 5.0 Easy 1 h 5 min READ RECIPE
Main Courses Asparagus Pie Asparagus pie is a flavorful pasta dish with rigatoni seasoned with sausage and asparagus, a perfect recipe for Sunday lunch! 4.4 Easy 1 h 45 min Kcal 816 READ RECIPE
Main Courses Baked Bolognese Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe! 4 h 30 min READ RECIPE
Main Courses Baked Chicken Breast with Tomato and Mozzarella Baked chicken breast with tomato and mozzarella is a creamy and tasty main course, thanks to the juicy cherry tomatoes and the melting mozzarella! 4.6 Easy 1 h 15 min READ RECIPE
Appetizers Baked Mozzarella in Carrozza Baked mozzarella in carrozza is a lighter version of the typical Campanian and Lazio recipe of fried mozzarella in carrozza! 4.2 Easy 30 min Kcal 305 READ RECIPE
Main Courses Baked Pasta with Eggplants Baked pasta with eggplants is an easy and tasty main course! Perfect to prepare in summer, especially for Ferragosto. 4.4 Easy 50 min Kcal 527 READ RECIPE
Main Courses Baked Ziti (clean out the fridge recipe) Baked Ziti (clean out the fridge recipe) is a rich and flavorful main dish. Find out the ingredients and steps to make this recipe at home! 4.5 Easy 1 h 30 min Kcal 1586.3 READ RECIPE
Main Courses Baked ziti with sausage Baked ziti with sausage: a cheesy, creamy casserole with meat ragù, ricotta and mozzarella: an easy recipe to savor classic lasagna flavors in… 3.0 Easy 1 h 5 min READ RECIPE
Pizzas and Focaccia Bolognese Pizza Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmigiano Reggiano. A great recipe to… 5.0 Easy 40 min READ RECIPE
Pizzas and Focaccia Broccoli and Anchovy Panzerotti Broccoli and anchovy panzerotti are a tasty appetizer ideal for an aperitif. Leavened dough filled with broccoli and anchovies sautéed in a pan 3.6 Easy 1 h 10 min Kcal 405 READ RECIPE
Main Courses Caccavelle alla sorrentina Caccavelle alla sorrentina is a very tasty first course, typical of Campania, made with a type of pasta shaped like a large shell. 4.3 Easy 2 h READ RECIPE
Main Courses Cannelloni with eggplant Eggplant cannelloni is a delicious vegetarian twist on the classic Sunday meal, complete with melty mozzarella! Explore the recipe! 4.2 Average 1 h 30 min READ RECIPE
Appetizers Caprese macarons The caprese in a sophisticated appetizer format, these caprese macarons stand out for their colors: red meringues, white cream with green basil. 4.3 Difficult 33 min Kcal 134 READ RECIPE
