Appetizers Liver pâté Liver pâté is an undisputed delicacy of French cuisine and boasts ancient origins, as it was already known to the Egyptians during the era of… 3.6 Average 60 min Kcal 105 READ RECIPE
Main Courses Marsala Escalopes Marsala escalopes are an easy, quick, and refined meat main dish: the perfect recipe to impress with minimal effort! 4.2 Easy 25 min Kcal 523 READ RECIPE
Desserts Mascarpone cup with chocolate and meringues The mascarpone cup with chocolate and meringues is a very simple spoon dessert to prepare at home: delicious and tasty. 3.8 Very easy 15 min Kcal 909 READ RECIPE
Main Courses Mexican-style Rolls Mexican-style rolls are delicious meat rolls stuffed with cooked ham and a rich mince, then wrapped in bacon. 3.9 Easy 35 min Kcal 344 READ RECIPE
Cakes & Baking Millefeuille Cannoli Millefeuille cannoli is a recipe that revisits the famous Sicilian dessert, with crispy wafers alternated with ricotta cream and chocolate flakes! 3.7 Easy 50 min READ RECIPE
Main Courses Old-fashioned Veal with Tuna Sauce (Vitello Tonnato) Old-fashioned veal with tuna sauce is typical of Turin. To get to know and savor it, discover how to make it with Chef Davide Scabin! 4.4 Difficult 1 h 10 min Kcal 382 READ RECIPE
Cakes & Baking Olive oil cake with strawberry and zabaglione Olive oil cake with strawberry and zabaglione is a classic vanilla cake with oil instead of butter: a great dessert topped with a rich… Easy 1 h 40 min READ RECIPE
Side Dishes Onions with Raisins Onions with raisins is a rustic and simple side dish with a pleasantly sweet and sour taste, perfect to serve with roasts and braised dishes. 4.6 Easy 30 min Kcal 169 READ RECIPE
Cakes & Baking Pandoro Stars with Zabaione Cream Pandoro stars with zabaione cream: a delicious recipe to serve the typical Christmas dessert... easy and quick, it's also perfect for New Year's Eve! 4.1 Easy 30 min READ RECIPE
Main Courses Pork strudel with Marsala apples The pork strudel with Marsala apples is a tasty recipe that combines a delicious meat filling with a side of apples sautéed in Marsala wine. 4.9 Easy 1 h 40 min READ RECIPE
Main Courses Rabbit stew with olives and sun-dried tomatoes Rabbit stew with olives and sun-dried tomatoes is a rich main course, with tender meat and an aromatic base enriched by the sweet touch of… 4.3 Easy 1 h 10 min READ RECIPE
Main Courses Risotto with Backyard Ragù Risotto with backyard ragù is a rich and fragrant main course, seasoned with duck and chicken meat ragù and crispy sage. Discover the recipe! Average 3 h 10 min READ RECIPE
Main Courses Roasted Duck Breast with Port and Orange Reduction Roasted duck breast with port and orange reduction: a meat main course with crispy skin and a tender, pink interior. Discover the recipe! 4.9 Average 1 h 10 min READ RECIPE
Main Courses Sausage and provolone pork loin rolls The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of… 4.5 Easy 40 min READ RECIPE
Appetizers Scallops with Bacon and Chestnut Cream Scallops with bacon and chestnut cream are a seafood appetizer that expertly balances flavors and textures, a gourmet idea for New Year's Eve! 4.1 Easy 60 min READ RECIPE
