Appetizers Lingotto del Mergozzo The Mergozzo ingot is made with a smoked salmon trout fillet and is enriched with charcoal bread crumbs. 4.0 Average 45 min Kcal 327 READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. 4.1 Easy 1 h 55 min Kcal 553 READ RECIPE
Side Dishes Mashed potatoes and lentils Mashed potatoes and lentils is a simple and tasty side dish, where the velvety potato-based cream is enriched with lentils! 4.1 Easy 2 h 5 min READ RECIPE
Main Courses Meatloaf stuffed with spinach and caciocavallo The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with… 4.6 Easy 2 h Kcal 1307.5 READ RECIPE
Main Courses Mexican Black Bean Soup Mexican black bean soup is a typical Central American dish, very flavorful and hearty, which is really hard to resist. 4.5 Easy 1 h 15 min Kcal 496 READ RECIPE
Main Courses Microwave Vegetable Minestrone Microwave vegetable minestrone is a light and nutritious first course that you can cook in just over 10 minutes. Discover the quantities and… 5.0 Very easy 42 min READ RECIPE
Salads Mixed Bean and Pumpkin Salad The mixed bean and pumpkin salad is a tasty and flavorful autumn side dish with a mix of cannellini beans, black-eyed peas, and borlotti beans. 4.5 Easy 2 h 40 min Kcal 395 READ RECIPE
Main Courses Morzello (Morzeddhu alla Catanzarisi) U' Morzeddhu, or morzello, is a typical dish of Calabrian cuisine originating from the province of Catanzaro, made with veal offal. 4.1 Average 5 h 30 min READ RECIPE
Main Courses Moussaka Moussaka is a typical Greek casserole made with eggplants and minced meat, topped with a generous layer of béchamel sauce. Discover the recipe! 4.1 Average 3 h 40 min READ RECIPE
Sauces Mushroom Sauce The mushroom sauce is a rich and flavorful condiment, perfect for enhancing your dishes with an autumnal taste. Discover quantities and procedure! 4.7 Easy 1 h 50 min READ RECIPE
Mushrooms in Oil Mushrooms in oil are an easy and tasty homemade preserve that allows you to have mushrooms always ready to use. Discover our recipe here. 5.0 Average 1 h 25 min READ RECIPE
Main Courses Mussels in Saffron Sauce Mussels in saffron are a simple and tasty main course. The mussels are seasoned with a cream of onion, saffron, parsley, and bay leaf. 4.6 Easy 25 min Kcal 203 READ RECIPE
Appetizers Nervetti salad Nervetti salad is a typical recipe from Lombardy. A very old appetizer that was served in taverns to accompany drinks. 4.3 Easy 3 h Kcal 642 READ RECIPE
Main Courses New England Clam Chowder New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada. 4.4 Easy 1 h 20 min Kcal 428 READ RECIPE
Main Courses Noodle Soup Noodle soup is a tasty dish from Chinese cuisine made with beef and vegetables, flavored with a spiced meat broth. Discover the recipe! 4.3 Average 1 h 35 min READ RECIPE
