Main Courses Rabbit in the oven Rabbit in the oven is an excellent main course, perfect to serve for a Sunday family lunch! 4.1 Easy 60 min Kcal 563 READ RECIPE
Main Courses Rabbit Ragù Tired of the usual Sunday ragù? Try rabbit ragù! A delicate flavor, perfect for dressing and making first courses special! 4.0 Average 1 h 20 min Kcal 236 READ RECIPE
Main Courses Rabbit Stew Rabbit stew is a tasty main course in which the rabbit is flavored with a fresh herb mix. 4.0 Average 1 h 10 min Kcal 352 READ RECIPE
Main Courses Ravioli with capon broth Ravioli with capon broth are an essential first course on Christmas or New Year's tables 4.6 Difficult 4 h 35 min Kcal 347 READ RECIPE
Main Courses Rib Stew (guiso de costillas) The guiso de costillas or rib stew is a typical dish from the province of Granada, in the south of Spain: a very rich and flavorful dish! 4.9 Easy 2 h 30 min Kcal 338 READ RECIPE
Main Courses Rice and Lentils Rice and lentils is a simple, delicious, and nutritious dish, rich in flavor and tradition, perfect for a healthy and tasty lunch for the… 4.4 Easy 60 min READ RECIPE
Main Courses Risotto alla milanese con zafferano The saffron risotto alla Milanese is a typical first course of Lombardy, made with a good broth and the addition of bone marrow! 4.2 Average 5 h 30 min READ RECIPE
Main Courses Risotto with Fennel and Primosale Cheese Risotto with fennel and primosale cheese is a genuine and tantalizing first course, perfect for winter menus. Discover here how to prepare our recipe. 4.9 Easy 60 min READ RECIPE
Main Courses Risotto with figs Risotto with figs is a summer first course with unusual flavors. Find out here the doses and procedure to prepare this delicious and original recipe! 4.9 Easy 30 min READ RECIPE
Pizzas and Focaccia Rizzuole with ragù, béchamel, and peas Fried version of ravazzate, rizzuole are a cornerstone of Sicilian rotisserie! Soft dough filled with ragù and peas, then fried. 4.2 Easy 2 h 45 min Kcal 568 READ RECIPE
Main Courses Roast beef and caramelized onion panini Roast beef and caramelized onion panini, a delicacy to be enjoyed with some mornay sauce, entirely home made! Discover amounts and steps! 4.1 Average 1 h 30 min READ RECIPE
Main Courses Roast Beef in Salt Crust The preparation of salt crust roast beef is really very, very simple, and the result you will get will be a very tasty and flavorful dish. 4.0 Easy 55 min Kcal 158 READ RECIPE
Main Courses Roast Chicken Roast chicken is a classic oven-baked meat main course, seasoned with a mixture of aromatic herbs. Discover the recipe for a perfect result! 4.5 Easy 1 h 20 min Kcal 401 READ RECIPE
Main Courses Roast Kid with Potatoes Roast kid with potatoes is a main course, typical of the Christian tradition consumed during Easter lunch. 4.3 Easy 1 h 20 min Kcal 784 READ RECIPE
Main Courses Roast with Milk The roast with milk is a rich meat main course with a unique taste, thanks to the use of milk which creates a tasty and creamy cooking base. 4.2 Average 1 h 40 min Kcal 555 READ RECIPE