Pizzas and Focaccia Pissaladière The pissaladière is a traditional focaccia from the French Riviera, made with a bed of onions and topped with flavorful anchovies and black olives! 4.7 Easy 1 h 40 min Kcal 295 READ RECIPE
Main Courses Pork arista with milk Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe! 4.2 Easy 1 h 45 min READ RECIPE
Main Courses Pork knots with olives With pork knots with olives, you will get a quite economical dish, easy to make and very tasty despite its simplicity. 4.5 Very easy 40 min Kcal 287 READ RECIPE
Main Courses Pork Loin a Beccafico Pork loin beccafico is a reinterpretation of Sicilian sardines beccafico; instead, pork loin rolls stuffed with breadcrumbs, raisins, and pine nuts. 4.2 Very easy 60 min Kcal 404 READ RECIPE
Main Courses Pork loin with orange The pork loin with orange is a tender pork roast cooked in a pan: the slices of meat are served with a very fragrant sauce! Discover doses and recipe. 4.1 Average 3 h 30 min Kcal 607 READ RECIPE
Main Courses Pork tenderloin with wine sauce Pork tenderloin with wine sauce is a tasty and refined main course. Discover here the quantities and procedure to prepare the recipe at home! 4.2 Easy 1 h 15 min READ RECIPE
Main Courses Port Braised Beef with Rosemary Apples The Port braised beef with rosemary apples is a succulent and aromatic dish, perfect as a tasty alternative to the usual Sunday menu. 4.4 Average 3 h Kcal 632 READ RECIPE
Main Courses Pot-Roasted Turkey Pot-roasted turkey is a very exquisite homemade main course. Discover here the doses and procedure to prepare the recipe. 4.1 Easy 1 h 45 min READ RECIPE
Pizzas and Focaccia Potato Beer Focaccias The potato beer focaccias are soft round mini pizzas, topped with olives, fennel seeds, and potatoes flavored with thyme and bay leaf. 4.2 Easy 55 min Kcal 127 READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. 4.1 Easy 1 h 45 min READ RECIPE
Side Dishes Potato Stars Potato stars are a fun side dish for the holiday table, perfect for accompanying both meat and fish main courses! 4.2 Easy 1 h 30 min READ RECIPE
Main Courses Pressure Cooker Beef Stew Discover how to cook stew in a pressure cooker: with this simple recipe, you will get an excellent meat main course in half the time! 4.7 Easy 45 min READ RECIPE
Main Courses Pressure Cooker Roast Learn how to cook a roast in a pressure cooker. You'll get tender and juicy meat in much less time than with a traditional roast. 4.8 Average 50 min Kcal 258 READ RECIPE
Appetizers Puff Pastry with Onion Jam The puff pastry with onion jam is a delicious and flavorful appetizer, made with sweet Tropea onions, it's also ideal as finger food! 3.5 Easy 35 min READ RECIPE
Main Courses Pumpkin and gorgonzola pasta Pumpkin and gorgonzola pasta is a tasty and creamy autumn first course. Find out here the doses and procedure to prepare this recipe at home! 4.3 Easy 60 min READ RECIPE