Main Courses Jambalaya Jambalaya is a Creole cuisine recipe typical of New Orleans, a one-pot dish based on rice, meat, and shellfish with an intense and spicy flavor! 4.5 Easy 1 h 10 min Kcal 1119 READ RECIPE
Main Courses Spaghetti with Cheese, Pepper, and Sea Urchins Spaghetti with cheese, pepper, and sea urchins is a reinterpretation of the classic Roman first course, but with a nice sea aroma! 3.9 Average 35 min READ RECIPE