Main Courses Troccoli in pink sauce with Pachino cherry tomatoes and prawns Troccoli are rustic fresh pasta noodles with a rough texture typical of Puglia, which pair very well with dishes made with sauces and gravies,… 4.3 Easy 35 min Kcal 494 READ RECIPE
Main Courses Trombetta Squash and Squid Cream The trombetta squash and squid cream is a truly delicious dish, perfect to serve in the summer season for a light dinner! 4.3 Average 45 min Kcal 146 READ RECIPE
Main Courses Tuna Poke We created the tuna poke with a mix of colors and flavors that captivate at the first taste. Discover how easy it is to prepare poke! 3.5 Easy 20 min READ RECIPE
Main Courses Turkey roast with soy sauce reduction and sautéed vegetables The turkey roast with soy sauce reduction and sautéed vegetables is a main meat dish enriched with sweet and sour sauce and vegetables. 4.5 Easy 1 h 10 min Kcal 309 READ RECIPE
Main Courses Turkey with Herbs and Exotic Salad The turkey with herbs and exotic salad is a light and tasty summer main course! 4.0 Easy 60 min Kcal 686 READ RECIPE
Main Courses Udon with vegetables Udon with vegetables is a tasty oriental-style dish seasoned with soy sauce and sriracha, easy and quick to prepare! Discover the recipe. 4.4 Easy 27 min READ RECIPE
Main Courses Vegan shepherd's pie The vegan shepherd's pie is a vegan version of the typical Anglo-Saxon dish: based on legumes and vegetables, it is topped with the classic… 4.0 Easy 3 h 40 min Kcal 387 READ RECIPE
Appetizers Vegetable Crumble The vegetable crumble is a tasty finger food made with diced vegetables, a pea cream, and a rosemary-flavored crumble. 4.5 Easy 40 min READ RECIPE
Main Courses Vegetable purée Vegetable soup is a wholesome and healthy dish, a perfect winter comfort food. A way to get children to eat vegetables 4.4 Very easy 1 h 10 min Kcal 462 READ RECIPE
Side Dishes Vegetables in a pan Vegetables in a pan, a tasty recipe for an easy and quick side dish to prepare, with many colorful and crunchy vegetables: here is the recipe! 4.8 Very easy 60 min Kcal 118 READ RECIPE
Appetizers Vegetarian Gyoza Vegetarian gyoza are a variation of the classic Japanese dumplings filled with vegetables and tofu. Grab your chopsticks and discover the recipe! 4.4 Difficult 2 h READ RECIPE
Main Courses Vegetarian kebab The vegetarian kebab is a sandwich filled with vegetables, potatoes, feta, spicy sauce, and a mix of spices inspired by the famous Gemüse… 4.8 Easy 50 min Kcal 1041 READ RECIPE
Main Courses Veggie burger The veggie burger is a unique vegetarian dish made with lentils, an excellent alternative to the meat hamburger. Find out how to prepare it at home! 3.4 Easy 50 min READ RECIPE
Main Courses Vietnamese Pho Vietnamese pho is a traditional soup made with meat broth, which each diner enriches with their preferred spices and aromas. 4.6 Easy 6 h 20 min READ RECIPE
Side Dishes Vignarola Vignarola is a Roman side dish made with artichokes, peas, and fava beans; cooked with many spring season delicacies! 4.1 Easy 40 min Kcal 176 READ RECIPE