Main Courses Beetroot Culurgiones with Potatoes and Blue Cheese Sauce Beetroot culurgiones with potatoes and blue cheese sauce: a colorful first course seasoned with a creamy and flavorful fondue! Discover the recipe. 4.2 Average 2 h READ RECIPE
Main Courses Beetroot Dumplings The beetroot dumplings with saffron sauce are a refined and colorful variation of the typical Tyrolean dumplings. 4.5 Average 60 min Kcal 256 READ RECIPE
Main Courses Beetroot Frittata The beetroot frittata is a variant of the classic frittata: eggs and beetroots with the addition of aromatic herbs. Find out how to make it! 4.1 Easy 25 min Kcal 279 READ RECIPE
Main Courses Beetroot gnocchetti with cherry tomatoes and stracciatella Beetroot gnocchetti with cherry tomatoes and stracciatella, a tasty and colorful first course. Discover here how to prepare this delightful recipe! 4.4 Difficult 1 h 40 min READ RECIPE
Appetizers Beetroot hummus Beetroot hummus is a tasty and colorful variation of the classic recipe. Excellent to be enjoyed with fresh vegetables, but also with croutons! 4.3 Very easy 10 min READ RECIPE
Main Courses Beetroot Pasta on Spinach and Speck Cream Beetroot Pasta on Spinach and Speck Cream: a spectacular, tasty, and easy-to-prepare first course, perfect for impressing at the table. 5.0 Easy 2 h 10 min READ RECIPE
Sauces Beetroot Pesto Beetroot pesto is a delicately sweet condiment, unique in its kind, ideal for adding color and flavor to main courses! 4.6 Easy 22 min Kcal 210 READ RECIPE
Pizzas and Focaccia Beetroot Pizza The beetroot pizza is a tasty and colorful pizza, with whole wheat flour and beetroot in the dough. Topped with vegetables and cheese! 4.4 Easy 50 min READ RECIPE
Main Courses Beetroot Ravioli Beetroot ravioli are an original first course of fresh pasta with a vegetarian filling enriched with gorgonzola and hazelnuts. Here's the recipe! 5.0 Average 1 h 35 min READ RECIPE
Main Courses Beetroot Risotto Beetroot risotto is a creamy first course with intense colors and a sweet-and-sour taste. A dish that tickles the imagination and the appetite! 4.1 Easy 25 min Kcal 434 READ RECIPE
Appetizers Beetroot Savory Pie The beetroot savory pie hides under the golden crust a simple filling made of beetroot and gorgonzola, very quick to prepare! 4.1 Very easy 25 min Kcal 239 READ RECIPE
Main Courses Beetroot tagliatelle with asparagus Beetroot tagliatelle with asparagus is a colorful and tasty first course, perfect for welcoming spring! 4.4 Average 40 min Kcal 453 READ RECIPE
Side Dishes Belgian Carrot Stoemp Stoemp is a typical Belgian side dish, a rustic dish made with mashed potatoes mixed with one or more vegetables such as carrots. 4.0 Easy 35 min Kcal 323 READ RECIPE
Appetizers Belgian fries Belgian fries are one of the most beloved street foods. A perfect result: suitable potatoes for frying, cutting, and oil temperature! 4.9 Easy 25 min Kcal 855 READ RECIPE
Appetizers Bell pepper and leek flan The bell pepper and leek flans are flavorful and colorful casseroles, perfect for those looking for a summer appetizer with a refined touch! 4.3 Easy 55 min Kcal 206 READ RECIPE
