Main Courses Cauliflower Soup Cauliflower soup is a vegetarian first course, very simple to prepare: discover its delicate flavor with our recipe! 4.2 Easy 50 min READ RECIPE
Main Courses Cavatelli Cavatelli is a type of fresh semolina pasta typical of Molise and Puglia. Find out here the doses and procedure to prepare this recipe! 4.5 Easy 15 min READ RECIPE
Main Courses Cavatelli with sausage and broccoli rabes Cavatelli with sausage and broccoli rabes is a delicious first course perfect to enrich the winter menus. 4.4 Easy 35 min READ RECIPE
Main Courses Cavatelli with speck, creamy potatoes and arugula Cavatelli pasta with speck, creamy potatoes, and arugula is a delicious first course made with an irresistibly creamy sauce! 4.4 Easy 55 min Kcal 679 READ RECIPE
Appetizers Caviar canapés Caviar Canapés: a No-Cook Appetizer Perfect for Christmas or New Year's. Explore the Ingredients and Steps to Create These Festive Delights! 4.1 Easy 10 min READ RECIPE
Appetizers Cazzilli palermitani The Palermitan cazzilli are potato croquettes typical of Sicilian culinary tradition. 4.2 Easy 50 min Kcal 68 READ RECIPE
Side Dishes Celery Root Puree with Cream Celery root puree with cream is a delicate and creamy side dish perfect for accompanying very flavorful meat dishes such as game. 4.5 Easy 40 min READ RECIPE
Appetizers Chanterelle and Gruyere Crostini Chanterelle and Gruyere crostini are a tempting appetizer made with toasted bread topped with Gruyere cheese and sautéed chanterelle mushrooms. 4.4 Easy 25 min Kcal 471 READ RECIPE
Main Courses Chanterelle Grostl with Speck Chanterelle grostl (pilzgröstl) with speck is a typical dish from South Tyrol, a pan-fried mix of potatoes with mushrooms, speck, and other flavors. 4.9 Average 60 min Kcal 234 READ RECIPE
Cakes & Baking Chantilly Cake The Chantilly cake is a majestic and scenic dessert, perfect to prepare for a birthday or a special occasion! 4.2 Average 2 h 20 min Kcal 761 READ RECIPE
Bread Chapati Chapati is the traditional Indian bread and has a distinctive flat shape. Chapati is cooked on an iron griddle called “tawa”. 3.5 Very easy 55 min Kcal 210 READ RECIPE
Side Dishes Chard in the pan Discover how to cook chard in the pan, an easy, quick, and light side dish to prepare in a few minutes to accompany any main course. 5.0 Easy 30 min READ RECIPE
Appetizers Cheese Balls Cheese balls are a delicious fried appetizer made with a mix of melting cheeses. Discover the ingredients and procedure for this recipe! 4.1 Easy 40 min Kcal 490.6 READ RECIPE
Main Courses Cheese Knödel Cheese Knödel are a rich and flavorful variant of the classic Tyrolean stale bread dumplings, served with brown butter. Here's the recipe! 4.9 Average 50 min READ RECIPE
Appetizers Cheese Muffins Cheese muffins are soft savory cupcakes with a yogurt batter, great to serve with cold cuts. Discover the butter-free recipe! 4.3 Easy 40 min READ RECIPE