Side Dishes Artichokes in oil Artichokes in oil are a preserve made of artichoke hearts and olive oil. Perfect to serve as an appetizer or as a tasty side dish. 3.9 Easy 60 min Kcal 69 READ RECIPE
Side Dishes Artichokes sautéed Sautéed artichokes are a classic and flavorful recipe, easy and quick: a tasty side dish for meat or fish dishes. 4.2 Easy 35 min Kcal 122 READ RECIPE
Main Courses Artichokes with Breadcrumbs Artichokes with breadcrumbs are stuffed artichokes with bread crumbs and cheese. A Sicilian recipe, easy to prepare and really tasty! 3.9 Easy 55 min Kcal 333.3 READ RECIPE
Appetizers Arugula meatballs The arugula meatballs are soft golden bites made with veal and gluten-free breadcrumbs. Great as an appetizer or main course! 4.4 Easy 45 min Kcal 600 READ RECIPE
Sauces Arugula Pesto Arugula pesto is a very delicate and flavorful dressing, quick to prepare and ideal for seasoning pasta in the summer season. Discover the recipe! 4.1 Very easy 5 min Kcal 502 READ RECIPE
Salads Arugula, Pear, Parmesan and Walnut Salad The arugula, pear, Parmesan and walnut salad is a side dish full of varied, contrasting flavors that pair beautifully together! 4.5 Very easy 10 min Kcal 281 READ RECIPE
Main Courses Asparagus and Mortadella Quiche The asparagus and mortadella quiche is a delicious and original savory pie, with a rustic and bold flavor. Perfect for an appetizer with friends. 4.0 Easy 1 h 55 min READ RECIPE
Main Courses Asparagus and pancetta pasta Asparagus and pancetta bacon pasta is a delicate but tasty first course, perfect to be enjoyed for a spring lunch or dinner! 4.3 Easy 50 min READ RECIPE
Main Courses Asparagus and Prawn Risotto Asparagus and prawn risotto is a delicious seafood main course for spring menus, simple to prepare and with a delicate taste. Discover the recipe! 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Asparagus and Raspadura Lasagna Asparagus and raspadura lasagna is a refined and tasty first course, with layers of pasta alternating with béchamel sauce and soft raspadura 4.2 Average 1 h 10 min Kcal 839 READ RECIPE
Main Courses Asparagus and scampi risotto The asparagus and scampi risotto is a refined first course, where aromas and flavors blend to create a dish with a delicate taste. 4.2 Easy 55 min READ RECIPE
Main Courses Asparagus and Shrimp Velouté The asparagus and shrimp velouté is a spring first course, enriched with sour cream and shrimp wrapped in bacon and then cooked. 5.0 Easy 45 min READ RECIPE
Main Courses Asparagus and Speck Risotto Asparagus and speck risotto is a creamy spring main course with a flavorful crispy note that creates a pleasant contrast of textures! 4.1 Easy 40 min Kcal 522 READ RECIPE
Appetizers Asparagus bundles Asparagus bundles are delicious appetizers that can be prepared quickly, perfect for a buffet and for an aperitif with friends. 4.6 Very easy 45 min READ RECIPE
Main Courses Asparagus Frittata The asparagus frittata is a simple main dish to cook in a pan that features this spring vegetable. Discover the recipe! 4.0 Easy 35 min READ RECIPE
