Appetizers Stuffed Hot Peppers with Tuna, Anchovies, and Capers The hot peppers stuffed with tuna, anchovies, and capers are typical of Southern Italy. A preserve served as an appetizer or side dish. 4.0 Easy 29 min Kcal 68 READ RECIPE
Main Courses Stuffed Lamb Shoulder Tuscan Style The stuffed lamb shoulder Tuscan style is a main course appreciated for its tastiness and the traditional and genuine aroma of the ingredients. 4.6 Easy 1 h 30 min Kcal 476 READ RECIPE
Main Courses Stuffed Meat Cannelloni Umbrian Style Stuffed meat cannelloni are a rich and very nutritious dish typical of Tuscany and Umbria, with a soft and tasty sauce to try. 4.7 Easy 3 h 40 min Kcal 522 READ RECIPE
Main Courses Stuffed Mozzarella Stuffed mozzarella is a fresh dish ideal for a summer lunch. The mozzarella is filled with juicy cherry tomatoes and basil. Try our easy recipe! 4.5 Very easy 10 min Kcal 376 READ RECIPE
Main Courses Stuffed Mozzarella with Turnip Greens Stuffed mozzarella with turnip greens is a main course, rich in croutons and slightly spicy. A truly tasty vegetarian idea! 4.7 Easy 30 min READ RECIPE
Appetizers Stuffed Mushroom Caps Stuffed mushroom caps are an original appetizer; simple to prepare, they are filled with the same sautéed and seasoned mushroom stems. 4.1 Easy 55 min Kcal 118 READ RECIPE
Main Courses Stuffed Mussels Stuffed mussels are a tasty main dish from Apulia: mussels stuffed with a mixture of soaked bread, parsley, pecorino cheese, and egg, cooked… 4.1 Easy 1 h 10 min Kcal 336 READ RECIPE
Main Courses Stuffed Omelette Roll The stuffed omelette roll is an excellent main course or appetizer filled with vegetables, cheeses, and cold cuts, also perfect for a picnic. 4.3 Easy 30 min Kcal 657 READ RECIPE
Main Courses Stuffed Onions Ligurian Style Ligurian style stuffed onions, filled with a soft mixture of potatoes and mortadella, are a tasty rustic recipe, ideal for using up leftovers! 3.9 Easy 1 h 50 min READ RECIPE
Appetizers Stuffed onions with truffle Stuffed onions with truffle are a delicious autumn appetizer that combines simple earthy flavors, also ideal as a side dish to meat dishes. 4.4 Very easy 60 min READ RECIPE
Main Courses Stuffed Paccheri with Salted Cod on Cheese Fondue Stuffed paccheri with salted cod on cheese fondue is a rich and tasty main course made with pasta and fish, served with a delicious fondue. 4.7 Average 1 h 20 min READ RECIPE
Main Courses Stuffed pasta shells Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling! 4.2 Average 1 h 45 min Kcal 658 READ RECIPE
Main Courses Stuffed Peppers Neapolitan Style Stuffed peppers Neapolitan style are a typical dish from Campania, rich and enticing with a crunchy coating! 4.1 Average 1 h 10 min Kcal 703 READ RECIPE
Main Courses Stuffed Peppers with Black Rice, Salmon, and Zucchini The stuffed peppers with black rice, salmon, and zucchini are a one-dish meal, perfect for a lunchbox or a simple summer lunch. 4.1 Easy 1 h 5 min Kcal 434 READ RECIPE
Main Courses Stuffed Peppers with Ricotta, Eggplants, and Pine Nuts The stuffed peppers with ricotta, eggplants, and pine nuts are a meatless version of stuffed peppers, with a delicious filling of eggplants… 4.3 Easy 1 h 20 min READ RECIPE
