Main Courses Pasta with zucchini cream and burrata Pasta with zucchini cream and burrata is a simple, tasty, and fresh first course. Find out how to prepare it quickly for lunch! 4.7 Easy 50 min Kcal 535 READ RECIPE
Main Courses Pasta with zucchini cream and shrimp Pasta with zucchini cream and shrimp is a fresh and aromatic seafood main course perfect for summer menus. 4.7 Average 42 min Kcal 596 READ RECIPE
Main Courses Pasta with zucchini flower pesto and prawns Pasta with zucchini flower pesto and prawns is a first course with a creamy and genuine sauce, perfect for summer! Discover the quantities and recipe. 5.0 Average 35 min READ RECIPE
Main Courses Pasta with zucchini flowers and feta Pasta with zucchini flowers and feta is an easy and delicious springtime first course that will win you over at the first taste! 4.6 Easy 25 min READ RECIPE
Main Courses Pasta with zucchini pesto, ricotta, and speck Pasta with zucchini pesto, ricotta, and speck is a creamy and flavorful first course, with the added crunchy touch of speck! Discover the recipe. 4.2 Easy 40 min Kcal 630.5 READ RECIPE
Main Courses Pasta with Zucchini Pesto, Ricotta, and Sun-Dried Tomatoes Pasta with zucchini pesto, ricotta, and sun-dried tomatoes is a summer first course. Discover the ingredients and procedure to prepare this recipe! 4.2 Easy 25 min READ RECIPE
Main Courses Pasta with zucchini pesto, shrimp, and mozzarella Pasta with zucchini pesto, shrimp, and mozzarella is a delicious first course with summer flavors, seasoned with raw ingredients! Discover the recipe 5.0 Easy 30 min READ RECIPE
Main Courses Pasta with zucchini, mussels, and pecorino Pasta with zucchini, mussels, and pecorino is a seafood main course with a captivating and unusual taste that will give a twist to your summer menus! 4.3 Easy 50 min Kcal 512 READ RECIPE
Main Courses Pasta with zucchini, shrimp, and cherry tomatoes Pasta with zucchini, shrimp, and cherry tomatoes is a super tasty and easy-to-make first course. Discover our recipe with cherry tomatoes! 4.8 Easy 50 min READ RECIPE
Main Courses Pasta, Potato, and Pea Soup The pasta, potato, and pea soup is a first course to be made with just one pot, warm and creamy, a winter first course! Find out how to prepare it! 4.1 Very easy 50 min READ RECIPE
Main Courses Pasta, Vegetable and Pesto Minestrone The pasta, vegetable and pesto minestrone is an alternative to the classic minestrone because pesto is added. An irresistible mix of vegetables! 4.0 Easy 1 h 40 min Kcal 520 READ RECIPE
Main Courses Pastieri ragusani The 'pastieri ragusani' are pies filled with minced meat and Caciocavallo cheese: a typical Easter recipe, also ideal for a picnic! 4.1 Average 1 h 30 min Kcal 383 READ RECIPE
Appetizers Pastries with crispy luganega and stracchino The pastries with crispy luganega and stracchino are delicious finger foods made with typical ingredients from Lombardy. 4.7 Easy 25 min Kcal 155 READ RECIPE
Appetizers Pastries with sautéed Jerusalem artichokes The pastries with sautéed Jerusalem artichokes are original finger foods to enjoy as an appetizer to present Jerusalem artichokes in an… 4.3 Easy 35 min Kcal 67 READ RECIPE
Side Dishes Patatas bravas Patatas bravas are a Spanish tapa: typical tasty snacks, either hot or cold, served as an appetizer in bars throughout the Iberian Peninsula. 3.9 Very easy 35 min Kcal 306 READ RECIPE
