Italian recipes by GialloZafferano
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Recipes with Edible gold

Layer cake
Cakes & Baking

Layer cake

The layer cake is a multi-layered cake, perfect for any occasion. Inside you will discover a velvety cheese frosting, raspberries, and jam!
  • 4.0
  • Average
  • 1 h 15 min
READ RECIPE
Mon sciù di pastiera
Cakes & Baking

Mon sciù di pastiera

The mon sciù di pastiera is a small pastry masterpiece where craquelin choux buns meet a filling of pastiera and lemon curd. Here is the recipe!
  • 5.0
  • Average
  • 2 h
READ RECIPE
Pandoro and Nutella® Cake

Pandoro and Nutella® Cake

The pandoro and Nutella® cake will surprise you with its soft texture and enveloping creams: the perfect dessert, even for reusing pandoro!
  • 3.9
  • Average
  • 30 min
READ RECIPE
Red Velvet Cake
Cakes & Baking

Red Velvet Cake

The Red Velvet Cake is a truly delicious and spectacular cake of American origin, thanks to its red color and a cheese frosting!
  • 4.2
  • Difficult
  • 1 h 55 min
  • Kcal 1093
READ RECIPE
Salted Caramel Cake
Cakes & Baking

Salted Caramel Cake

The salted caramel cake is a delicious almond shortcrust pastry tart, a sweet filling enriched with peanuts and marzipan. Discover the recipe!
  • 2.3
  • Average
  • 1 h 30 min
READ RECIPE
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