Main Courses Braised Beef with Buttafuoco Braised beef with Buttafuoco is a main course made with a fine red wine that gives the beef a unique flavor. Discover the ingredients and recipe! 4.9 Average 4 h 30 min READ RECIPE
Main Courses Chicken with mushrooms Chicken with mushrooms is a recipe made with a creamy sauce based on dried mushrooms and cream. Discover the quantities, preparation, and tips! 4.5 Average 1 h 40 min Kcal 279 READ RECIPE
Main Courses Mushroom Nests, Pumpkin Cream and Mozzarella The mushroom nests, pumpkin cream and mozzarella are crepes filled with a gooey filling! Discover the recipe to prepare this first course 4.8 Average 1 h 30 min READ RECIPE
Main Courses Mushroom Risotto with Dried Mushrooms Mushroom risotto made with dried mushrooms is a creamy and flavorful dish, perfect for the cold months. Discover how easy it is to prepare… 4.3 Easy 30 min READ RECIPE
Main Courses Pappardelle with lentil and mushroom ragout Pappardelle with lentil and mushroom ragout is a rich and flavorful vegetarian main course. Discover the quantities and method to prepare the recipe! 4.5 Easy 1 h 20 min READ RECIPE
Main Courses Parsnip and Hazelnut Soup Parsnip and hazelnut soup is a delicious first course with a creamy and thick consistency: flavors and aromas of the undergrowth in autumn! 4.9 Easy 50 min Kcal 683 READ RECIPE
Main Courses Rice dumplings with vegetables Rice dumplings with vegetables are typical of Chinese cuisine: a tasty vegetarian dish with zucchini, carrots, and dried mushrooms! Discover… 4.1 Easy 40 min READ RECIPE
