Main Courses Chestnut Risotto with Castelmagno Fondue The chestnut risotto with Castelmagno fondue is a creamy first course that best enhances autumn flavors. Discover our recipe here! 5.0 Average 55 min READ RECIPE
Appetizers Puff pastries with chestnut cream and scamorza cheese The puff pastries with chestnut cream and grilled smoked scamorza are rich and tasty autumn appetizers. 3.5 Easy 20 min Kcal 108 READ RECIPE