Main Courses Autumn Chicken Autumn chicken is a main course that offers a gourmet twist on the classic pan-fried chicken breast with seasonal vegetables. Discover the recipe! 3.0 Average 1 h 30 min READ RECIPE
Appetizers Chanterelle and Gruyere Crostini Chanterelle and Gruyere crostini are a tempting appetizer made with toasted bread topped with Gruyere cheese and sautéed chanterelle mushrooms. 4.4 Easy 25 min Kcal 471 READ RECIPE
Main Courses Chanterelle Grostl with Speck Chanterelle grostl (pilzgröstl) with speck is a typical dish from South Tyrol, a pan-fried mix of potatoes with mushrooms, speck, and other flavors. 4.9 Average 60 min Kcal 234 READ RECIPE
Main Courses Chanterelle Omelette The chanterelle omelette, a variety of mushrooms also known as girolles, is a vegetarian recipe for your autumn menus. Discover doses and tips! 4.1 Easy 35 min Kcal 192 READ RECIPE
Main Courses Creamy Mushroom Scaloppine Creamy mushroom scaloppine is a tasty meat main course enriched with cream, an even more irresistible variant! Discover the recipe 4.7 Easy 50 min READ RECIPE
Main Courses Grana Cheese Flan with Chanterelle Mushrooms The Grana cheese flan on a bed of chanterelle mushrooms is a very refined main course, a delicious and simple flan to prepare! 3.9 Easy 1 h 15 min READ RECIPE
Main Courses Lasagna with Chanterelles and Stelvio Lasagna with chanterelles and Stelvio: a delicious main course that combines the creaminess of the cheese with the unique flavor of… 5.0 Easy 1 h 45 min READ RECIPE
Main Courses Lasagna with Mackerel Ragù and Mushrooms Craving fish? The lasagna with mackerel ragù and mushrooms is perfect for serving a tasty and original main course, ideal for an autumn dinner! 3.9 Average 1 h 40 min Kcal 713 READ RECIPE
Main Courses Lasagna with mushrooms Lasagna with mushrooms is a tasty autumn first course enriched with bacon, béchamel, and a creamy cheese sauce: discover the recipe! 4.6 Average 2 h READ RECIPE
Main Courses Mountain-style lasagna Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips! 4.3 Average 2 h 45 min READ RECIPE
Appetizers Mushroom and Potato Savory Pie The mushroom and potato savory pie is a rustic pie made with puff pastry and a mixed mushroom filling. Discover how to make the recipe. 4.3 Easy 1 h 5 min Kcal 471 READ RECIPE
Main Courses Mushroom Crepe Cake The mushroom crepe cake is a unique, very tasty and rich dish, perfect for your autumn menus. 4.3 Easy 1 h 40 min READ RECIPE
Main Courses Mushroom soup Mushroom soup is a delicious autumn comfort food to enjoy with toasted bread croutons: discover the recipe to prepare this first course! 4.3 Easy 1 h 5 min READ RECIPE
Main Courses Polenta pizza The baked polenta pizza is topped with vegetables, cheese, and walnuts. A tasty and anti-waste idea, also great for reusing leftover polenta! 4.6 Easy 1 h 40 min READ RECIPE
Main Courses Savory crepes with chanterelles and bacon Savory crepes with chanterelles and bacon are a main course or a rich second course, an alternative way to enjoy these crepes in a savory version! 4.6 Easy 35 min Kcal 757 READ RECIPE
