Main Courses Apple and Speck Risotto A tasty and original first course, prepared with typical ingredients from Trentino Alto Adige: golden apples and speck. 4.5 Easy 40 min Kcal 614 READ RECIPE
Appetizers Arancini with meat and béchamel Arancini with meat and béchamel: a variation of the classic Sicilian rice balls, filled with meat, peas, and béchamel. Discover the recipe here! 4.4 Average 3 h READ RECIPE
Main Courses Artichoke Risotto with Crispy Bacon Artichoke risotto with crispy bacon is a tasty and flavorful first course. Discover the quantities and procedure to prepare this recipe at home! 4.5 Easy 55 min READ RECIPE
Main Courses Asparagus and Prawn Risotto Asparagus and prawn risotto is a delicious seafood main course for spring menus, simple to prepare and with a delicate taste. Discover the recipe! 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Asparagus and scampi risotto The asparagus and scampi risotto is a refined first course, where aromas and flavors blend to create a dish with a delicate taste. 4.2 Easy 55 min READ RECIPE
Main Courses Asparagus and Speck Risotto Asparagus and speck risotto is a creamy spring main course with a flavorful crispy note that creates a pleasant contrast of textures! 4.1 Easy 40 min Kcal 522 READ RECIPE
Main Courses Asparagus Risotto Asparagus risotto is a creamy spring dish: discover this delicious recipe where even the asparagus waste is used! Try it today! 4.3 Easy 1 h 20 min Kcal 589 READ RECIPE
Main Courses Autumn Risotto Autumn risotto is a very simple, tasty, and creamy first course. Discover the recipe with doses, photos, and step-by-step instructions. 4.7 Very easy 55 min READ RECIPE
Main Courses Bacon and potato risotto The bacon and potato risotto will win you over with its creaminess and genuine flavor and will become your favorite comfort food for the coldest days. Easy 30 min READ RECIPE
Appetizers Baked Rice Croquettes Baked rice croquettes are a great alternative to the usual fried croquettes, yet equally crunchy. Ideal to serve as an appetizer. 4.4 Easy 1 h 50 min Kcal 178 READ RECIPE
Main Courses Baked White Rice Baked white rice is an oven-baked recipe enriched with ham, peas, and scamorza: a simple and super tasty comfort food! 3.5 Easy 50 min READ RECIPE
Main Courses Bari-style Tiella: easy baked rice, potatoes, and mussels Rice, potatoes, and mussels is a variation of the famous Bari dish: the tiella. 4.1 Easy 1 h 30 min Kcal 353 READ RECIPE
Main Courses Beer and Mortadella Risotto Beer and mortadella risotto is a tasty first course that combines the rich flavor of mortadella with the freshness of ginger and lemon 4.6 Easy 35 min Kcal 582 READ RECIPE
Main Courses Beer and Speck Risotto Beer and speck risotto is a truly tantalizing first course! The dark beer and creamy cheese, which gives it a creamy texture, will make it… 4.3 Easy 30 min Kcal 560 READ RECIPE
Main Courses Beer risotto with culatello and robiola Beer risotto with culatello and robiola is a very tasty first course, with a fresh note of malt and the creaminess of the cheese: here's the recipe! 5.0 Easy 45 min Kcal 599 READ RECIPE
