Main Courses Baked Ziti Baked ziti is an inviting first course, with an intense and bold flavor, rich in typical ingredients of southern cuisine! 4.4 Very easy 55 min Kcal 701 READ RECIPE
Main Courses Escarole and Potato Soup The escarole and potato soup is perfect for a gloomy day. You will bring to the table a dish with flavors of the past, for the whole family! 4.3 Easy 1 h 20 min Kcal 512 READ RECIPE
Main Courses Italian-style Hamburger An Italian-style hamburger that rivals American burgers: soft buns, juicy meat, melting caciocavallo cheese, and red onions! 4.3 Easy 55 min Kcal 1317 READ RECIPE
Main Courses Nduja and Cacio Silano Timbale The nduja and cacio silano timbale is a main course that captures the intense flavor of Calabrian cuisine, bringing an explosion of flavors to… 4.6 Very easy 30 min Kcal 659 READ RECIPE
Main Courses Pasta and potatoes alla tiella Pasta and potatoes alla tiella is a typical recipe from Calabria, specifically from the city of Cosenza. Its peculiarity lies in the cooking method. 4.1 Easy 1 h 5 min READ RECIPE
Main Courses Savory pie with Tropea onion and Silano cheese The savory pie, or quiche as the French say, with Tropea onion and Silano cheese is a delicious savory pie that evokes the scents of Calabria. 4.5 Very easy 1 h 30 min READ RECIPE
