Main Courses Baked Carbonara Baked carbonara is a very tasty main dish made with bucatini, bacon, eggs, and pecorino cheese. The pasta is cooked and then baked in the oven. 3.9 Easy 35 min Kcal 686 READ RECIPE
Main Courses Bucatini alla Caruso Bucatini alla Caruso is a traditional Neapolitan main dish made with zucchini, San Marzano tomatoes, and peppers with aromatic herbs 4.1 Easy 50 min Kcal 677 READ RECIPE
Main Courses Bucatini cacio e pepe with broccoli Bucatini cacio e pepe with broccoli is a creamy first course that combines the famous cheese-based condiment with seasonal vegetables! 4.6 Easy 30 min Kcal 450 READ RECIPE
Main Courses Bucatini with crispy zampone and artichokes Bucatini with zampone and artichokes is a rich first course, ideal to include in the Christmas menu to offer zampone in a different way! 4.0 Very easy 60 min Kcal 1120 READ RECIPE
Main Courses Bucatini with sardines, raisins, and pine nuts Bucatini with sardines, raisins, and pine nuts is a first course that is inspired by the flavors of Sicily, balancing between sweet and… 4.8 Average 50 min READ RECIPE
Main Courses Bucatini with Sausage Ragù Bucatini with sausage ragù is a first course with rustic flavors. A tasty dinner saver that will win over the whole family. 4.4 Easy 60 min READ RECIPE
Main Courses Bucatini with zucchini flowers, guanciale and saffron Bucatini with zucchini blossoms, guanciale and saffron: a creamy and flavorful first course that is impressive yet simple to prepare. Find out… 4.4 Easy 40 min READ RECIPE
Main Courses Creamy Bucatini with Zucchini and Mint Creamy bucatini with zucchini and mint is a vegan first course with a fresh and delicate taste, very simple to prepare. Discover doses and recipe! 4.2 Easy 30 min Kcal 509 READ RECIPE
Appetizers Neapolitan pasta fritters Neapolitan pasta frittatine are the queens of Neapolitan street food, a typical appetizer of traditional cuisine. Discover the doses and recipe! 4.2 Average 2 h READ RECIPE
Main Courses Pasta alla paolina Pasta alla Paolina is a traditional Sicilian first course with anchovies, tomatoes, and breadcrumbs, simple yet tasty! 4.9 Easy 25 min READ RECIPE
Main Courses Pasta with cherry tomato sauce and stracciatella Pasta with cherry tomato sauce and stracciatella is a fresh and creamy first course, made with very few ingredients! Discover this easy recipe 5.0 Easy 35 min READ RECIPE
Main Courses Pasta with cooked puntarelle Pasta with cooked puntarelle is a first course that unleashes all its flavors thanks to the addition of anchovies and toasted breadcrumbs. 4.7 Easy 50 min Kcal 517 READ RECIPE
Main Courses Pasta with green beans Pasta with green beans is a simple and very tasty first course to prepare during sunny spring and summer days! 4.2 Very easy 35 min Kcal 467 READ RECIPE
Main Courses Pasta with sardines Pasta with sardines is a typical first course in Sicilian cuisine. A mix of flavors, fragrances, and colors that represents all of Sicilian tradition! 4.3 Average 1 h 25 min Kcal 675 READ RECIPE
Main Courses Tuna Amatriciana Tuna Amatriciana is a reinterpretation of one of the most beloved Roman pasta dishes. We prepare it with pork cheek and fresh tuna. Find out… 4.4 Easy 40 min READ RECIPE
