Main Courses Vegetable Flan in the Microwave Vegetable flan in the microwave: tasty and quick main course, ideal for those looking for practicality without sacrificing flavor. Discover… 4.0 Very easy 33 min READ RECIPE
Pizzas and Focaccia Vegetable flatbreads and stuffed zucchini flowers The vegetable flatbreads and stuffed zucchini flowers are perfect for a summer aperitif. Discover how to prepare them with us! 4.9 Average 1 h 15 min Kcal 325 READ RECIPE
Side Dishes Vegetables au gratin Vegetables au gratin, served with aromatic breadcrumbs and grated Parmigiano Reggiano are a versatile, light and colorful side dish. Discover… 4.4 Very easy 1 h 5 min READ RECIPE
Appetizers Vegetarian Ascolana Olives Vegetarian Ascolana olives are a tasty variation of the classic appetizer from Marche, with a vegetable filling and a crunchy green coating! 4.2 Average 1 h 50 min READ RECIPE
Main Courses Vegetarian cutlets The vegetarian bean cutlets are a meatless version of the original recipe. A tasty main course suitable for both adults and children! 4.3 Easy 2 h 40 min Kcal 630 READ RECIPE
Appetizers Vegetarian meatballs Vegetarian meatballs are an appetizer with a soft heart and an irresistible, coarse breading, golden and fragrant. Discover the quantities and… 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Vegetarian stuffed eggplant Vegetarian stuffed eggplant is a simple and different way to cook eggplants and enhance their flavor with all the aromas of Mediterranean cuisine. Very easy 1 h 10 min READ RECIPE
Side Dishes Vegetarian Stuffed Friggitelli Vegetarian stuffed friggitelli are an enticing appetizer that features a delicious and fragrant filling. Perfect for your summer menus. 4.4 Easy 35 min Kcal 94 READ RECIPE
Main Courses Vegetarian Stuffed Zucchini Vegetarian stuffed zucchini are a delicious spring main course with a soft filling flavored with sun-dried tomatoes. Discover the recipe! 4.2 Easy 1 h 5 min READ RECIPE
Main Courses Veggie balls Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses White Pizzoccheri from Valtellina The white pizzoccheri from Valtellina are bread dumplings seasoned with potatoes, butter, and cheese, a traditional variant of the typical recipe! 4.6 Easy 40 min READ RECIPE
Appetizers White Ragù Arancini White ragù arancini are a delicious variant of the typical Sicilian recipe, filled with meat and peas without tomato! 4.4 Average 1 h 45 min READ RECIPE
Main Courses Wiener Schnitzel The Wiener Schnitzel is a delicious main course from Austrian tradition. Discover here the quantities and procedure to prepare it. 4.6 Easy 30 min Kcal 1395.4 READ RECIPE
Cakes & Baking Wild berry strudel The wild berry strudel is a variation of the traditional Trentino Alto Adige strudel, perfect to serve as a dessert at the end of a meal. 4.6 Average 1 h 5 min Kcal 304 READ RECIPE
Main Courses Ziti with tomatoes, bacon, and stracciatella Ziti with tomatoes, bacon, and stracciatella is a tasty and original first course. Discover the doses and procedure to make this recipe! 4.4 Easy 35 min READ RECIPE
