Main Courses Lampredotto Lampredotto is a famous Florentine street food, veal abomasum served in a sandwich with green sauce. It can also be prepared at home, find out how! 4.5 Easy 1 h 45 min Kcal 254 READ RECIPE
Main Courses Leek and Chestnut Cream The leek and chestnut cream is a simple and tasty recipe, perfect for preparing a flavorful first course, ideal for the whole family! 4.4 Easy 1 h 45 min READ RECIPE
Main Courses Leek Soup Leek soup is a tasty and aromatic first course, where the creamy texture contrasts with the golden and crunchy bread. Discover quantities and… 5.0 Very easy 60 min READ RECIPE
Main Courses Leek velouté with tasty croutons The leek velouté with tasty croutons is a creamy and genuine first course, an elegant comfort food for all occasions! Discover the recipe. 4.4 Easy 55 min READ RECIPE
Main Courses Lentil Cream Lentil cream is a warm and tasty first course, simple and appetizing, it's perfect to garnish with raw oil and golden croutons! 4.5 Very easy 2 h Kcal 505 READ RECIPE
Main Courses Linguine with dill and citrus pesto Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!… 5.0 Easy 35 min READ RECIPE
Main Courses Loin rolls with lemon Loin rolls with lemon are a fresh and fragrant main course ideal for your summer menus. 4.6 Easy 35 min Kcal 642 READ RECIPE
Main Courses Macaroni Pie Macaroni pie is a rich and hearty main course, wrapped in a crispy shell of golden shortcrust pastry. 4.5 Average 1 h 55 min Kcal 1106 READ RECIPE
Appetizers Mantis Shrimp Cakes Mantis shrimp cakes are delicious mini cakes made from chopped mantis shrimp meat and served with a sweet and sour tomato sauce. 4.5 Average 55 min Kcal 459 READ RECIPE
Main Courses Meatloaf Baked meatloaf is a second course meat dish with a soft and succulent texture, accompanied by potatoes and shallots. Discover the ingredients… 4.2 Easy 2 h READ RECIPE
Main Courses Meatloaf stuffed with spinach and caciocavallo The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with… 4.6 Easy 2 h Kcal 1307.5 READ RECIPE
Main Courses Meatloaf with Smoked Scamorza Center The meatloaf stuffed with smoked scamorza is an excellent second course to enjoy either hot or cold. A soft center inside will surprise you. 4.5 Average 1 h 30 min Kcal 294 READ RECIPE
Main Courses Mediterranean Gazpacho Mediterranean gazpacho is a variation of the typical Andalusian dish, perfect for your summer menus! Discover how to prepare this easy recipe. 4.4 Easy 19 min Kcal 234 READ RECIPE
Main Courses Mexican-style Rolls Mexican-style rolls are delicious meat rolls stuffed with cooked ham and a rich mince, then wrapped in bacon. 3.9 Easy 35 min Kcal 344 READ RECIPE
Main Courses Mimosa tagliatelle Mimosa tagliatelle are fresh spinach pasta tagliatelle served with a fish meatball sauce reminiscent of mimosa flowers. 4.8 Average 1 h 10 min READ RECIPE