Main Courses Fettuccine with shrimp and brandy cream Fettuccine with shrimp and brandy cream is a tasty seafood main course: the pasta is enriched with a flavorful and aromatic cream. 4.6 Easy 50 min Kcal 513 READ RECIPE
Main Courses Filetto al pepe verde senza burro The green pepper steak without butter is a refined second meat course, easy and quick to prepare, coated with a creamy cream sauce! 4.2 Easy 25 min Kcal 737.9 READ RECIPE
Main Courses Fish ravioli Fish ravioli is a creamy and tasty first course, perfect for the Christmas menu... or any other special occasion! 4.1 Difficult 1 h 20 min READ RECIPE
Main Courses Fusilli with Chicken Livers Fusilli with chicken livers is a first course with a strong flavor: the livers are sautéed in a pan with onions to flavor the pasta. 4.9 Very easy 35 min READ RECIPE
Main Courses Gnocchi with shrimp and stracciatella Discover the recipe for gnocchi with shrimp and stracciatella: a rich first course seasoned with cherry tomato sauce with a taste of the sea… 4.8 Average 2 h 5 min READ RECIPE
Cakes & Baking Grape fritters with Brandy and cinnamon The grape fritters are unusual fried sweets that will be very appreciated by those who love this fruit with its tangy taste and strawberry aroma. 4.1 Easy 20 min Kcal 256 READ RECIPE
Appetizers Gratinated Scallops with Butter and Brandy Scallops with butter and brandy are delicate shellfish, gratinated inside their shell with a mixture of breadcrumbs, butter, and Brandy. 4.5 Easy 25 min Kcal 622 READ RECIPE
Main Courses Guinea Fowl and Grana Padano Stuffed Ravioli Guinea fowl and Grana Padano stuffed ravioli are a rich and tasty fresh pasta main course, perfect for celebrations! Discover the ingredients… 5.0 Average 3 h READ RECIPE
Cakes & Baking Hazelnut Bundt Cake The hazelnut bundt cake is a simple yet rich and delicious dessert, garnished with chopped hazelnuts and gianduia chocolate! Discover the recipe. 2.8 Easy 1 h 20 min READ RECIPE
Cakes & Baking Linzer Torte The Linzer Torte is an Austrian dessert. It is made with hazelnut flour and filled with raspberry or redcurrant jam. Find out how to make it! 4.1 Average 1 h 25 min READ RECIPE
Main Courses Mezze rigatoni with artichoke cream and scampi The mezze rigatoni with artichoke and shrimp cream is a tasty and delicate first course, combining the flavors of the sea and the land. 4.8 Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Mimosa tagliatelle Mimosa tagliatelle are fresh spinach pasta tagliatelle served with a fish meatball sauce reminiscent of mimosa flowers. 4.8 Average 1 h 10 min READ RECIPE
Cakes & Baking Moretta fanese The moretta fanese is a skillful and delicious blend of coffee with sambuca, brandy, and rum flavored with lemon zest. 1.9 Easy 35 min Kcal 277 READ RECIPE
Main Courses Orange-roasted veal The orange-roasted veal is an exquisite second course, refined and original, to be served at the table accompanied by orange wedges. 4.5 Average 2 h 20 min READ RECIPE
Main Courses Pan-fried Pork Chops Pan-fried pork chops are an easy and tasty main course. Discover the ingredients and method to prepare this recipe at home. 4.3 Easy 35 min Kcal 452.7 READ RECIPE
