Main Courses Braised Beef Braised beef is a main course from traditional cuisine, a dish that combines intense and aromatic flavors. Discover the ingredients and… 4.5 Easy 4 h READ RECIPE
Main Courses Eggs Benedict with Truffle and Tomino Cheese Fondue Eggs Benedict with truffle and Tomino cheese fondue are a burst of flavors and a must-try recipe that adds a touch of elegance to any brunch table. 4.3 Average 1 h 25 min READ RECIPE
Main Courses Pappardelle with Truffle and Mascarpone Cream Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone. 4.8 Easy 25 min Kcal 577 READ RECIPE
Main Courses Risotto del Re The King's risotto is a rich first course seasoned with saffron, truffle, and gorgonzola, King Charles's favorite! Discover the quantities and… 4.0 Easy 30 min READ RECIPE
Main Courses Risotto with Mushrooms and Truffle Mushroom and truffle risotto is a creamy first course that brings the intense flavors and aromas of the forest to the table. Discover the… 4.6 Easy 50 min READ RECIPE
Appetizers Stuffed onions with truffle Stuffed onions with truffle are a delicious autumn appetizer that combines simple earthy flavors, also ideal as a side dish to meat dishes. 4.4 Very easy 60 min READ RECIPE
Main Courses Truffle fettuccine This gourmet pasta dish combines al dente fettuccine with a rich, creamy truffle-infused sauce, perfect for special occasions or a weeknight treat. 4.3 Easy 30 min READ RECIPE
Main Courses Truffle Ravioli Truffle ravioli are an elegant main course, with a tasty filling and an enveloping cream, perfect for those who love intense and refined flavors. 4.6 Easy 1 h 50 min READ RECIPE