Main Courses Orecchiette with sardines and cherry tomatoes Orecchiette with sardines and cherry tomatoes are flavored with capers and olives, a simple first course with a Mediterranean taste! Discover… 4.5 Easy 55 min READ RECIPE
Side Dishes Pan-fried cauliflower with olives Pan-fried cauliflower with olives is a genuine and flavorsome winter side dish, flavored with capers, olives and anchovies. Discover the recipe here! 4.3 Very easy 30 min READ RECIPE
Main Courses Pasta alla cenere (pasta with Gorgonzola and black olive sauce) Pasta alla cenere is a recipe made with gorgonzola and olives, for those looking for an inexpensive but tasty, quick first course for the… 4.3 Very easy 25 min Kcal 534 READ RECIPE
Main Courses Pasta alla cucunciata Pasta alla cucunciata is a typical first course from the Aeolian Islands, made with caper fruits. Here are the quantities and procedure to… 4.7 Easy 60 min READ RECIPE
Main Courses Pasta alla vesuviana (Spicy pasta) Pasta alla vesuviana (spicy pasta) is a first course with Mediterranean flavors and explosive notes of spicy heat, as its name suggests. 4.4 Easy 25 min Kcal 404 READ RECIPE
Main Courses Pasta Babbo Natale Pasta Babbo Natale is a delicious baked pasta dish with a Christmas theme, seasoned with tomato sauce, mozzarella, and olives. 4.6 Very easy 50 min Kcal 317 READ RECIPE
Main Courses Pasta Mummies Pasta mummies are a fun and spooky single-serving first course, with pea pesto. Perfect for the Halloween buffet! 3.9 Easy 25 min Kcal 263 READ RECIPE
Main Courses Pasta Salad with Peaches Summer, a craving for fresh dishes: fruit salad, big salad or cold pasta? If you're undecided, this pasta salad with peaches combines all three! 4.7 Very easy 25 min Kcal 464 READ RECIPE
Main Courses Pasta with canned tuna, olives, capers and tomatoes Pasta with canned tuna olives, capers and tomatoes is an Italian favorite! A super quick and easy recipe, tasty and inexpensive, for a family meal. 5.0 Easy 30 min READ RECIPE
Main Courses Pasta with Green Bean Pesto, Cherry Tomatoes and Olives Pasta with green bean pesto, cherry tomatoes and olives is a simple and tasty summer first course, ideal to enjoy even cold. Discover the recipe! 4.4 Easy 60 min Kcal 688 READ RECIPE
Main Courses Pasta with octopus ragù and almonds Pasta with octopus ragù and almonds is a tasty seafood first course: the slow-cooked sauce is enriched with olives and capers. Discover the recipe! 4.7 Easy 2 h READ RECIPE
Main Courses Pasta with tapenade and mackerel Pasta with tapenade and mackerel is a main dish that combines ingredients with intense flavors: the famous Provençal sauce with meaty mackerel fillets 3.8 Average 40 min Kcal 984 READ RECIPE
Appetizers Pea roll with prosciutto and sun-dried tomatoes The pea roll with prosciutto and sun-dried tomatoes is a legume omelette filled with a cream of ham and cheese. 4.2 Easy 30 min Kcal 369 READ RECIPE
Main Courses Penne alla crudaiola Penne alla crudaiola is a light first course. It uses entirely raw ingredients and extra virgin olive oil to enhance the taste. 3.2 Very easy 30 min Kcal 472 READ RECIPE
Pizzas and Focaccia Pizza capricciosa Capricciosa pizza is a classic variant topped with mozzarella, artichokes, mushrooms, olives, and ham. Discover how to make it at home like in… 5.0 Average 1 h 16 min READ RECIPE
