Main Courses Braised Beef with Mushrooms and Red Wine Braised beef with mushrooms and red wine is a delicious main course, a long cooking process that makes the meat tender and flavorful. 4.6 Average 0 min Kcal 413 READ RECIPE
Main Courses Breaded steak Breaded steak is a tasty idea, different from the cutlet, it's an anti-waste and dinner-saving recipe! Easy to prepare, a true comfort food! 4.5 Easy 50 min READ RECIPE
Main Courses Cevapcici Cevapcici are meatballs typical of Balkan cuisine, characterized by a spicy and strong flavor, also ideal for a barbecue! 4.1 Easy 27 min Kcal 296 READ RECIPE
Main Courses Cheeseburger The cheeseburger is a famous American dish: a tasty meat patty covered with melted cheese and enclosed in soft sesame bread. 4.6 Easy 40 min Kcal 602 READ RECIPE
Main Courses Chili con carne Chili con carne is a tex-mex dish with minced beef, beans, peppers, onions and spices. Here is our recipe, perfect for burritos! Discover the recipe! 4.5 Easy 2 h 15 min READ RECIPE
Main Courses Cistecca The Montese cistecca is a sandwich filled with meat and cheese, a typical street food of Campanian cuisine that you can recreate at home: here… 4.9 Very easy 25 min READ RECIPE
Main Courses Classic Roast Beef Classic roast beef, a recipe by Michelin-starred chef Claudio Sadler to discover the secrets of perfect cooking! Find out how to make it at home! 3.5 Average 1 h 45 min READ RECIPE
Appetizers Cold lettuce rolls Cold lettuce rolls are a fresh and tasty appetizer, to be prepared both with vegetables and carpaccio, and to be enjoyed all year round! 4.3 Easy 45 min Kcal 125 READ RECIPE
Appetizers Cones with beef strips and crunchy vegetables The cones with beef strips and crunchy vegetables are small appetizers of beef and stir-fried vegetables, perfect for a buffet. 4.3 Easy 45 min Kcal 187 READ RECIPE
Main Courses Crespelle (Crepes) cannelloni pasta Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe! 4.2 Average 1 h 5 min Kcal 678 READ RECIPE
Main Courses Falsomagro Falsomagro is a traditional Sicilian main course, made with stuffed beef and cooked with a delicious sauce. 4.6 Average 1 h 40 min Kcal 381 READ RECIPE
Main Courses Fano-style Pot Roast Fano-style pot roast is a traditional dish from the Marche region, made with braised meat in a delicious tomato sauce. 4.4 Easy 2 h 50 min READ RECIPE
Main Courses Filet Mignon Medallions with Balsamic Vinegar The filet mignon medallions with balsamic vinegar are a tasty recipe easy to make and sure to impress your guests. 3.6 Very easy 15 min Kcal 425 READ RECIPE
Appetizers Flatbreads with beef carpaccio, arugula, and Sbrinz The flatbreads with beef carpaccio, arugula, and Sbrinz are a delicate and tasty finger food with beef carpaccio, arugula pesto, and Sbrinz. 4.9 Very easy 15 min Kcal 119 READ RECIPE
Appetizers Friggitelli ripieni Stuffed friggitelli are rustic and tasty appetizers that contain a hearty filling rich in flavor! 4.5 Average 50 min Kcal 157 READ RECIPE
