Main Courses Swordfish Caponata Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course. 5.0 Easy 40 min READ RECIPE
Appetizers Tomato and Feta Tatin The tomato and feta tatin is a savory tatin with a sweet and sour flavor made with confit tomatoes and feta cheese. 4.8 Average 1 h 30 min READ RECIPE
Appetizers Tomato tartare in two textures with oyster gelée The tomato tartare in two textures with oyster gelée is a refined appetizer that combines two iconic ingredients from France and Italy. 3.7 Average 3 h 30 min READ RECIPE
Appetizers Trio of Bruschettas The trio of bruschettas is a colorful and tasty appetizer, perfect for starting a meal with creativity. Unleash your imagination with the… 4.6 Easy 1 h 20 min Kcal 494 READ RECIPE
Tropea Onion Compote with Balsamic The Tropea onion compote with balsamic made with Tropea red onions, balsamic vinegar, and honey is simple to prepare and very tasty. 4.7 Very easy 1 h 45 min Kcal 159 READ RECIPE
Main Courses Veal and Vegetable Foil Packets Veal and vegetable foil packets are tasty meat bites with a side dish, perfect for surprising guests with all their flavor! 4.1 Easy 60 min Kcal 487 READ RECIPE
Salads Watermelon Salad Watermelon salad is a fresh, easy, and quick dish, perfect for summer as an original appetizer or as a rich and colorful side dish. 3.9 Very easy 25 min Kcal 335 READ RECIPE
Appetizers Winter Panzanella The winter panzanella is a tantalizing appetizer inspired by the traditional Tuscan dish, enriched with delicious winter vegetables! 4.3 Easy 23 min Kcal 215 READ RECIPE
Salads Winter Salad The winter salad is a dish rich in cheese, seasonal fruits, and vegetables! An original side dish perfect to serve with many main courses! 4.1 Very easy 10 min Kcal 512 READ RECIPE
Salads Winter salad with polenta croutons The winter salad with polenta croutons is a tasty and wholesome dish that will tantalize your taste buds and enrich your winter menus with flavor! 4.8 Easy 25 min Kcal 523 READ RECIPE