Main Courses Beer buns with spring Russian salad The beer buns with spring Russian salad are very tasty snacks, ideal for an original and colorful aperitif at your home! 5.0 Average 1 h 30 min Kcal 364 READ RECIPE
Main Courses Beetroot tagliatelle with asparagus Beetroot tagliatelle with asparagus is a colorful and tasty first course, perfect for welcoming spring! 4.4 Average 40 min Kcal 453 READ RECIPE
Main Courses Bigoli with asparagus, artichokes, and pea pesto Bigoli with asparagus, artichokes, and pea pesto is a first course that encapsulates all the flavors of spring vegetables. 4.4 Average 1 h 30 min Kcal 748 READ RECIPE
Appetizers Bread rolls with vegetables and goat cheese Bread rolls with vegetables and goat cheese are a tasty appetizer made with white bread, peppers, and asparagus. 4.3 Easy 35 min Kcal 354 READ RECIPE
Main Courses Burnt wheat orecchiette with whitefish and asparagus The burnt wheat orecchiette with whitefish and asparagus is a unique first course made with excellent and not very well-known ingredients. 4.4 Average 2 h 30 min Kcal 284 READ RECIPE
Main Courses Carasau Bread Lasagna with Asparagus Carasau bread lasagna with asparagus is a tasty vegetarian main course enriched with brie, walnuts, and soy béchamel. Discover the recipe! 3.7 Easy 60 min READ RECIPE
Main Courses Chickpea Flour Omelette The chickpea flour omelette is an egg-free vegan omelette, perfect as a second course. Recipe, preparation, ingredients, and tips. 4.4 Easy 50 min Kcal 170 READ RECIPE
Main Courses Cod with Asparagus Cod with asparagus is a delicate and tasty main course that will add a burst of freshness and flavor to your spring menus. 4.3 Average 50 min Kcal 204 READ RECIPE
Main Courses Cream of asparagus and potatoes with croutons The cream of asparagus with potatoes and croutons is a decidedly spring dish: light but tasty and impressive! 4.2 Easy 1 h 10 min Kcal 450 READ RECIPE
Main Courses Cream of asparagus and zucchini with quinoa The cream of asparagus and zucchini with quinoa is a gluten-free, light, and tasty first course consisting of a creamy base that envelops every bite. 4.7 Very easy 55 min READ RECIPE
Main Courses Crepe Roll with Asparagus and Spinach The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe! 4.1 Average 1 h 50 min READ RECIPE
Easy Asparagus Pasqualina The easy asparagus Pasqualina is a variant of the typical Easter savory pie filled with vegetables, ricotta, and hard-boiled eggs! Discover… 4.8 Easy 2 h READ RECIPE
Appetizers Egg and Asparagus Clouds Egg and asparagus clouds: a spectacular appetizer with a molten heart, laid on a delicate vegetable cream, ideal for Easter! Here is the recipe. 4.6 Easy 40 min READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! 3.8 Average 2 h 30 min Kcal 527 READ RECIPE
Main Courses Fondant Egg Yolk Raviolone with Ricotta and Asparagus The fondant egg yolk raviolone with ricotta and asparagus is an elegant and refined first course, designed to impress with its variety of… 3.8 Difficult 1 h 30 min READ RECIPE
