Side Dishes Cauliflower alla pizzaiola Cauliflower alla pizzaiola is a flavorsome vegetarian side and winter dish. Discover amounts and how to make it at home! Easy 35 min READ RECIPE
Side Dishes Cauliflower and Radicchio Flan The cauliflower and radicchio flan is a genuine and tasty vegetarian dish that will enhance your winter menus with flavor! Easy 60 min READ RECIPE
Savory pie with leeks and brie The savory pie with leeks and brie is a delicious vegetarian rustic dish to be served as an appetizer or main course. Discover how to prepare… Average 1 h 50 min READ RECIPE
Main Courses Zucchini stuffed with ricotta Zucchini stuffed with ricotta is a vegetarian second course with spring flavors. Discover the doses and procedure to prepare this recipe! Very easy 1 h 5 min READ RECIPE
Main Courses Mediterranean Pasta Mediterranean pasta is a very tasty vegetarian main course. Lots of vegetables together that will enrich your dish. Here is the complete recipe! Average 1 h 10 min READ RECIPE
Appetizers Baked Pumpkin Bites The baked pumpkin bites are soft bites to be enjoyed as an appetizer or vegetarian main course: a light and tasty recipe! Easy 1 h 45 min Kcal 523 READ RECIPE
Main Courses Green Spaghetti alla Chitarra with Cacio e Pepe Green Spaghetti alla Chitarra Cacio e Pepe: a creamy vegetarian dish with homemade pasta, perfect for the Easter menu. Here's the recipe! Average 1 h 10 min READ RECIPE
Appetizers Savory Radicchio Tart The savory radicchio tart is a tasty dish, perfect to serve as an appetizer, and it can also be an excellent vegetarian main course option. Easy 55 min Kcal 378 READ RECIPE
Main Courses Stuffed Artichokes with Lentils Stuffed artichokes with lentils are a rich and nutritious main course, an excellent vegetarian alternative for the Easter menu! Discover the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Brie and Pomegranate Risotto Brie and pomegranate risotto is a tasty and flavorful first course to impress your guests, the ideal recipe for a vegetarian dinner! Easy 45 min READ RECIPE
Main Courses Wholegrain crepes with vegetables and feta Whole wheat crepes with mixed vegetables and feta are savory crepes stuffed with a vegetarian filling, topped with a Greek cheese sauce! Easy 60 min READ RECIPE
Appetizers Oven-baked falafel Oven-baked falafel is a lighter version of the typical spicy chickpea balls: they are delicious served with yogurt sauce for vegetarian drinks! Easy 1 h 10 min READ RECIPE
Main Courses Crepe Roll with Asparagus and Spinach The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe! Average 1 h 50 min READ RECIPE
Appetizers Artichoke and Quartirolo Triangles The artichoke and quartirolo triangles with sweet and sour sauce are a truly tasty vegetarian appetizer made with phyllo dough. Discover the recipe Easy 1 h 20 min READ RECIPE
Side Dishes Baked Cauliflower with Spices Baked cauliflower with spices: an easy and tasty recipe, with a mix of spices and breadcrumbs, great as a side dish or vegetarian main course. Easy 35 min READ RECIPE